Starters

Name & Detail	Price	Images
Onion Bhaji Onion and fennel bound in gram flour batter and deep fried, Suitable for Vegetarians.	£4.50
Samosa Spice mincemeat or vegetable stuffed in to triangular pastry.	£4.50
King Prawn Puree Spiced king prawns served in thin fried bread.	£6.95
Murgh Nilgiri Strips of chicken cooked with onion and honey, wrapped in crispy pastry.	£6.50
Chicken Pakora Chicken coated in flour special thick paste, fried in ghee and served with mixed salad.	£6.50
King Prawn Butterfly King prawn cooked in different special spices and deep fried with breadcrumbs.	£6.50
Aloo Tikki Spiced peas wrapped in mashed potato, lightly fried. Suitable for vegetarians.	£4.50
Chicken Tikka Chat Grilled chicken cooked with green peppers, tomatoes, onions and special chat masala.	£5.50
Mazadar Ki Crab Succulent white crab stir fried with spring onions, garlic, ginger and coriander, accompanied by a mixed salad.	£6.95
Prawn Puree Lightly spiced prawns served on thin fried bread.	£6.50
Tikka Puree Marinated grilled boneless chicken on thin fried bread.	£6.50
Indian Fish Cak Indian fish mixed with onions, chillies, green pepper, coriander, served with a sweet chilli sauce.	£4.95

Tandoori Appetisers

Name & Detail	Price	Images
Tandoori Chicken Quarter Marinated spring chicken, grilled on skewers in the tandoor.	£4.50
Chicken or Lamb Tikka Chicken or lamb marinated in a spicy yoghurt, grilled on skewers in the tandoor.	£5.95
Tandoori Mix Lamb tikka, chicken tikka and sheek kebab.	£6.50
Tandoori King Prawn King prawns marinated in special spiced,cooked in skewers over charcoal, served with salad.	£7.50
Sheek Kebab Spiced minced lamb, skewered and grilled.	£5.50
Tandoori Mix Platte Murgh Nilgril, 2x chicken tikka, 2x vegetable samosa, 2x lamb tikka, and 2x sheek kebab.	£15.95
Achari Tikka Marinated specially in Bangladeshi pickles.	£6.95
Punjabi Gosth Kata Lamb cutlets smothered in a lemon and chilli paste, grilled in the tanoori.	£7.50

Tandoori Sizzling

Name & Detail	Price	Images
Tandoori Mixed Grill Tandoori chicken, chicken tikka, lamb tikka, sheek kebab and nan, served with mixed salad.	£14.95
Shashlick Grilled with green peppers, tomatoes, onions and tender smooth spices.	£10.95
Tandoori Chicken Half Marinated spring chicken, grilled on skewers in the tandoori.	£8.50
Tikka Chicken or lamb marinated in a spicy yoghurt, cooked in the tandoori, served with lemon, and mixed salad.	£9.50
Tandoori King Prawn Marianted king prawn, lightly spiced.	£15.95
Punjabi Gosth Kata Lamb cutlets smothered in a lemon and chilli paste, grilled in the tanoori, served with mint sauce, and salad.	£14.95

Thali Dishes

Name & Detail	Price	Images
Chef Special Thali Chicken or lamb, an assortment of chicken, lamb tikka, chicken/lamb passanda, bombay potatoes, cauliflower bhaji, pilau, rice, and nan.	£18.95
Vegetarian Thali An assortment of vegetable curry, mushroom bhaji, bombay potatoes, pilau rice, and nan.	£17.95

Chef’s Special Fish

Name & Detail	Price	Images
Fish Tikka Massala Mild Pan fried salmon or Indian fish,cooked in a specially blended sauce with a delicate mixture of spices and herbs.	£12.95
Garlic Fish Chilli Massala Bangladeshi sweet water fish cooked with garlic, green chilli, green pppers, ginger, tomato, and chef’s special spices.	£13.95

Vegetarian Specials

Name & Detail	Price	Images
Vegetable Dansak or Pathia Dansak; fresh vegetables with lentils, hot and sour sauce, Pathia; fresh vegetables with hot, sweet and sour spices in dry thick sauce.	£8.95
Vegetable Massala Mild Fresh mixed vegetables cooked in a creamy tomato, chilli, honey and coriander sauce.	£8.95
Vegetable Jalfrezi Seasonal vegetables cooked with green chillies, green peppers, onions, and hot paprika.	£8.95
Vegetable Shashlick Massala Fresh vegetables cooked with green peppers, tomatoes and onions, with special medium hot spices in a dry thick sauce	£9.95
Sabji Shaad Fresh mix vegetables, palak and lentils, cooked in tempered garlic oil	£9.95

Vegetable Side Dish

Name & Detail	Price	Images
Tarka Dall Lentils cooked with a temepring of garlic. Suitable for vegetarians.	£4.50
Sag Aloo Potatoes and spinach prepared with medium spice. Suitable for vegetarians.	£4.50
Bombay Aloo or Chana Potato or chickpeas cooked in a dry sauce. Suitable for vegetarians.	£4.50
Sag or Motor Paneer Spinach and cheese or peas and cheese.	£5.50
Mushroom or Sag Bhaji Mushroom or spinach cooked with medium spice. Suitable for vegetarians.	£4.50
Cauliflower Bhaji or Aloo Gobi Spicy cauliflower or potato and cauliflower. Suitable for vegetarians.	£4.50
Dall Massala Spicy lentils.	£4.50
Vegetable Curry Suitable for vegetarians.	£4.50
Niramish Dry mixed vegetable.	£4.50
Bhindi or Brinjal Bhaj Okra or aubergine cooked in a medium spice. Suitable for vegetarians.	£5.50

Tandoori Bread

Name & Detail	Price	Images
Nan Leavened bread freshly baked.	£2.95
Garlic Nan Smoothered in garlic and mincemeat.	£3.95
Peshwari Nan Stuffed with almonds, coconut and sultanas.	£3.95
Keeam Nan Stuffed with mincemeat.	£3.95
Cheese Nan Cooked with grated cheese and onion.	£3.95
Cheese Tikka Nan Marianted chicken with cheese stuffed in nan.	£4.50
Garlic Keema Chilli Nan Smoothered in garlic, mincemeat and chilli.	£5.50
Kulcha or Stuffed Nan Stuffed with onions, green peppers and fresh coriander or mix veg.	£3.95

House Specialities

Name & Detail	Price	Images
Chicken or Lamb Tikka Massala Mild Cooked in clay oven in a specially blended sauce with pure honey and delicate mixture of spices and herbs	£9.95
Butter Chicken Massala Succulent chicken marinated in a prized recipe, topped with special garlic butter sauce.	£9.95
Chicken or Lamb Tikka Jalfrezi Cooked with onions, tomatoes, green peppers, and fresh green.	£11.95
Chicken or Lamb Passanda Mild Delicate pieces of chicken or lambfillet, cooked in a cream and almond sauce, and topped with sultanas.	£9.95
Chicken or Lamb Achari Specially prepared for medium spices, cooked with Bangladeshi home, made pickle, garlic, ginger, coriander and herbs	£9.95
Chicken or lamb Shashlick Massala Marinated chicken or lamb grilled in tandoori with green peppers, tomatoes, and onions, cooked with speical medium hot spices in a thick sauce.	£14.95
Murgh or Gosht Zafrani Charboiled chicken or lamb smoothered in a spicy mustard, coriander, and chilli paste with lemon tang.	£9.95
Tandoori King Prawn Massala Cooked in a specially lended sauce with a delicate mixture of spices and herbs.	£15.95
Karahi Gusht or Chicken Chicken or lamb pieces cooked in a selected spices and herbs with tomato and green peppers, served in iron karahi.	£9.95
Black Pepper Chicken or Lamb Stir fried, sauteed with onions, mushrooms, tamarind and peppers in light herbs.	£11.95
Rajesthani Duck An aromatic duck dish enhanced with the flavour of dried aprocots,baby potatoes, malt vinager, and jaggery plam sugar.	£13.95
Murghi Massala Tandoori chicken cooked with minced meat, boiled egg, tomato, and fresh coriander.	£14.95
Garlic Chicken or Lamb Chilli Massala Cooked with garlic, sliced green chillies, green peppers, ginger, and tomato in a special spicy sauce.	£9.95
Murghi Bemisal Traditionally prepared chicken tikka, cooked with onions, root ginger, garlic, tomato, and coriander.	£9.95
Shahi Khana Khzana Meailions of chicken and king prawns, cooked with green peppers, tomatoes, and onions in a spicy mince meat sauce.	£14.95
King Prawn Shashlick Massala Marinated king prawns, grilled in tandoori with green peppers, tomato and onions, then cooked with medium hot spices in thick sauce.	£15.95
Kabuli Gosth or Murgh Chicken or lamb with chickpeas, green peppers, tomatoes and onions, cooked witgh medium hot spices and thick sauce.	£10.95
Karachi King Prawn Cooked with mustard, onion and selected spices.	£15.95

Chef’s Recommendation

Name & Detail	Price	Images
Satrangi Chicken Marinated chicken cooked with slices of sweet mango, in a medium spiced thick sauce and served with pilau rice.	£15.95
Tandoori Shaad Tandoori chicken, ground almonds, coconuts, and tomatoes served with special fried rice.	£15.95
Kalangi Chicken Marinated chicken cooked with spicy mince meat balls, baby potatoes with special herbs, in a medium spiced thick sauce, and served with pilau rice.	£15.95
Thamomi Sahi Boneless tandoori chicken, sliced almonds, sultanas and peas, fried with rice, topped with omelette, and cucumber, vegetable curry included.	£15.95

Sundries

Name & Detail	Price	Images
Pilau Rice Basmati aromatic rice.	£3.50
Plain Papadom or Spicy Papadom Thin, crispy Indian flatbread served with a choice of plain or spicy seasoning.	£0.90
Chutney and Pickles per person A selection of tangy chutney and pickles served per person.	£0.80
Plain Rice Boiled.	£2.95
Raita Yoghurt with onion or cucumber.	£2.50
Mushroom or Vegetable Rice Cooked with basmati rice.	£4.50
Paratha Buttered bread cooked in pan.	£3.50
Keema Pilau rice With spicy mince meat.	£4.95
Chips	£2.50
Special Rice Basmati rice cooked with peas, egg, and carrots.	£4.50
Coconut Rice Basmati rice cooked with coconut.	£4.50
Lemon Pilau Rice Basmati rice cooked with lemon, garlic and onion.	£4.50
Chapati Very thin bread.	£2.50
Shahi Pilau Rice Basmati rice cooked with almonds, raisins and sultanas.	£4.50
Tandoori Rot Brown flour baked in clay oven.	£2.95

Set Meals

Name & Detail	Price	Images
Set Meal – 1 For two persons; 2 papadoms and chutney, chicken tikka, onion bhaji (starter) chicken tikka massala or bhuna, and lamb bhuna, sag aloo, pilau rice, and nan.	£39.95
Set Meal – 2 For four persons; 4 papadoms and chutney, 2 chicken tikka, 2 onion bhaji (starter) prawn rogon, chicken tikka massala, chicken tikka jalfrezi and lamb bhuna, sag aloo, chana massala,2 pilau rice, and 2 nan.	£79.95

Authentic Indian

Name & Detail	Price	Images
Korma Mild and creamy Mild and creamy Indian-inspired dish with a rich flavour.	£8.95
Pathia Hot, sweet and sour slightly.	£8.95
Madras Rich and aromatic Indian curry dish.	£8.95
Vindaloo Spicy curry dish made with marinated meat in a rich tomato-based sauce.	£8.95
Bhuna Rich and aromatic Indian curry dish.	£8.95
Rogon Traditional Indian dish made with rich flavours.	£8.95
Dansak Hot, sweet and sour. Cooked with lentils and tempred with garlic.	£8.95
Curry	£8.95
Sag Spinach Spinach cooked with aromatic spices.	£8.95
Dupiaza Onion and bell pepper-based curry dish.	£8.95
Methi	£8.95

Special Balti Dishes

Name & Detail	Price	Images
Chicken or Lamb Balti Tender chicken or lamb in a rich, aromatic Balti sauce.	£10.95
Chicken or Lamb Jalfrezi Balti Cooked with green chillies, green peppers, and onions.	£12.95
Chicken or Lamb Balti Sag Cooked with spinach, onion, garlic and coriander Medium Hot	£11.95
Chicken or Lamb Tikka Balti Tender chicken or lamb in a rich, aromatic Balti sauce.	£12.95
Prawn Balti Succulent prawns in a rich, aromatic Balti sauce.	£11.95
King Prawn Balti Succulent king prawns in a rich, aromatic Balti sauce.	£15.95
Balti Supreme Chicken, lamb, prawn, and mixed veg.	£12.95
Bombay or Vegetable Balti Potatoes and veg cooked with garlic and cumin seeds.	£9.95

Biryani Dishes

Name & Detail	Price	Images
Chicken or Lamb Biriani Tender chicken or lamb in a flavorful rice dish.	£10.95
Prawn Birian Medium Hot	£11.95
Tandoori King Prawn Biriani Medium Hot	£15.95
Chicken or Lamb Tikka Biriani Tender chicken or lamb in a flavorful rice dish.	£11.95
Vegetable Biriani Medium Hot	£9.95
Prawn Birian Chicken Medium Hot	£11.95
Nawabi Tandoori Chicken Jalfrezi Biriani Hot	£13.95

New Exclusive Dishes

Name & Detail	Price	Images
Gujurati King Prawn Marinated king prawns grilled in tandoor oven,cooked with green chilli, coriander, turmeric, sun dried red chilli, mixed spices, and herb.	£15.95
Balchao Jhinga Shelled king prawns cooked in a tangy, tamarind, tomato and coconut milk sauce, finished off with tempered garlic oil.	£15.95
Gosht Aur Baigan Lamb cooked with turmeric, hot chilli powder, ground kardamom, fresh mint and aubergine in thick onion gravy.	£12.95
Haash or Gosht Aur Sag Wild duck or lamb coated in chilli paste cooked with spinach,white kidney beans, green chillies, and cumin in clarified butter.	£14.95
Narial Murgh Traditionally prepared chicken breast cooked with fresh ginger, garlic, cardamom, ground black pepper, ghee, salt, yoghurt, coconut milk, whole green chilli, coriander and special Indian herbs	£15.95
Paneer Shashlick Massala East Indian cottage cheese, marinated in home made yoghurt, mix spices and green peppers, grilled in tandoor with thick sauce.	£12.95
King Prawn Goodi King prawn or queen prawn cooked with fresh tomato, peppers, courgettes, chilli, potato, and coriander in Bangladeshi special spices in thick sauce.	£15.95
Dumka Murgh and Gosht Chicken or lamb cooked with baby onions, peppers, tomatoes, fresh chilli, and our own special spices.	£13.95

Q1: What types of cuisine does this restaurant offer?
A: This establishment primarily offers Indian and Asian cuisine, with vegetarian options also available.

Q2: Are there specific dishes cooked in the tandoor oven?
A: Yes, the menu features several Tandoori Appetisers and Tandoori Sizzling items, including various Tikka preparations.

Q3: What is included in the Chef Special Thali?
A: The Chef Special Thali includes chicken or lamb curry, assortment of tikka, bombay potatoes, cauliflower bhaji, pilau rice, and nan bread.

Q4: Does the menu specify dishes containing nuts?
A: Yes, several items, such as Peshwari Nan and some Tandoori dishes, are explicitly marked with a ‘Nuts’ endorsement.

Q5: What vegetarian main dishes are available?
A: Vegetarian options include Vegetable Dansak or Pathia, Vegetable Massala Mild, Vegetable Jalfrezi, and Paneer Shashlick Massala.

Q6: What types of bread are available?
A: The restaurant offers Nan, Garlic Nan, Peshwari Nan, Keeam Nan, Cheese Nan, and Chapati among other bread options.

Q7: Are there any specific house specialties listed?
A: Yes, House Specialities include dishes like Butter Chicken Massala, Chicken or Lamb Tikka Massala Mild, and Rajesthani Duck.

Q8: What rice options are available for side orders?
A: Side orders include Plain Rice, Pilau Rice, Mushroom or Vegetable Rice, Special Rice, Coconut Rice, and Keema Pilau rice.

Q9: Are set meals designed for multiple people?
A: Yes, there are Set Meal options available designed to cater for two persons and for four persons.

Q10: Do any dishes come served with rice included?
A: Several Chef’s Recommendation dishes, like Satrangi Chicken and Kalangi Chicken, are served with pilau rice included in the price.

Q1: How does the price of a standard Nan compare to a speciality Nan?
A: A plain Nan is priced lower than stuffed options like Peshwari Nan or Keeam Nan.

Q2: Are there any options for sharing a meal at a set price?
A: Set Meal options are available which bundle starters, mains, sides, and bread for two or four people at fixed total prices.

Q3: Is there a price difference between vegetarian and meat options for similar dishes?
A: Generally, standard vegetable main dishes are priced slightly lower than equivalent chicken or lamb versions of similar preparations.

Q4: What is the typical price range for the main curry dishes?
A: Most standard Authentic Indian curry dishes are listed at a uniform price point per portion size.

Q5: Are vegetable side dishes priced consistently?
A: Most standard vegetable side dishes are priced equally, although items like Sag or Motor Paneer cost slightly more.

Q6: Is there a price difference between Chicken Tikka and Lamb Tikka starters?
A: Chicken or Lamb Tikka starters are listed at the same price point for either meat choice.

Q7: How are items sold individually priced compared to set meals?
A: Purchasing items a la carte usually costs more than selecting one of the designated Set Meal options for two or four people.

Q8: What is the cost of the simplest rice option?
A: The Plain Rice option is typically the least expensive rice item available on the menu.

Q9: Does ordering a King Prawn dish affect the overall cost significantly?
A: Yes, King Prawn options in dishes like Biriani or Balti are among the higher-priced main course selections.

Q10: Are any items priced below one pound?
A: Yes, the Chutney and Pickles per person selection and the Plain or Spicy Papadom are priced below one pound sterling.