Chili Garlic Chicken Pizza

Chili Garlic Chicken Pizza

Chili Garlic Chicken Pizza is a bold, flavor-packed pizza topped with spicy chili garlic chicken, melty mozzarella, and fresh veggies on a crisp golden crust—perfect for weeknight dinners or gatherings.

Chili Garlic Chicken Pizza Recipe

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Ingredients

– 1 pre-made pizza dough
– 1 cup cooked chicken, shredded
– 2 tablespoons chili garlic sauce
– 1 cup shredded mozzarella cheese
– 1/2 cup red bell pepper, sliced
– 1/4 cup red onion, thinly sliced
– 1 tablespoon olive oil
– 1 teaspoon dried oregano
– Fresh cilantro, for garnish (optional)
– Chili flakes, for extra heat (optional)

Instructions

Follow these easy steps to create your Chili Garlic Chicken Pizza:

1. Preheat Your Oven: Preheat the oven to 475°F (245°C).
2. Prepare the Dough: Roll out the pre-made pizza dough on a floured surface to your desired thickness.
3. Transfer to Baking Sheet: Place the rolled-out dough onto a baking sheet or pizza stone.
4. Mix Chicken and Sauce: In a bowl, combine the shredded chicken and chili garlic sauce until well coated.
5. Spread the Chicken: Evenly distribute the chili garlic chicken mixture over the pizza dough.
6. Add Vegetables: Scatter the sliced red bell pepper and red onion over the chicken.
7. Top with Cheese: Sprinkle the shredded mozzarella cheese generously over the pizza.
8. Drizzle with Olive Oil: Lightly drizzle olive oil over the top for added flavor.
9. Season: Sprinkle dried oregano and chili flakes if desired for extra flavor.
10. Bake: Place the pizza in the preheated oven and bake for 15-20 minutes or until the crust is golden brown and the cheese is bubbly.
11. Rest: Once baked, remove the pizza from the oven and let it rest for 10 minutes before slicing.
12. Garnish: Top with fresh cilantro for a burst of color and flavor, if desired.
13. Slice and Serve: Cut into slices and serve hot.

Health Benefits

  • Chicken provides lean protein to support muscle health
  • Red bell peppers & onions add antioxidants and vitamins
  • Olive oil contains heart-healthy fats
  • Homemade pizza allows better portion and ingredient control
  • Chili garlic sauce boosts flavor without heavy sauces

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