the spice brasserie
MENU
Starters
Crispy appetizers prepared with authentic Indian herbs, spices, and fresh ingredients, perfectly paired with refreshing mint chutney and fresh salad.
Tandoori Specialites
Charcoal-grilled specialties marinated in aromatic spices and yoghurt, delivering smoky flavours with every tender, perfectly cooked bite.
Chefs Recommendation
Handpicked signature creations featuring rich sauces, premium ingredients, and authentic Indian flavours crafted to satisfy every palate.
Traditional Dishes
Classic Indian curries prepared with time-honoured recipes, offering mild, medium, and spicy flavours for every preference.
Balti
Authentic Balti dishes cooked in traditional cast iron woks with bold spices, fresh herbs, vegetables, and vibrant flavours.
Biryani
Fragrant basmati rice layered with aromatic spices, premium ingredients, and served with a delicious fresh vegetable curry.
Vegetable Side Dish
Fresh vegetable accompaniments cooked with traditional Indian spices, adding vibrant flavours and perfect balance to every meal.
English Dishes
Classic British favourites served with crispy chips, offering simple, comforting meals for those preferring familiar flavours.
Combination Meals
Enjoy two delicious curries in perfectly portioned servings, ideal for exploring different flavours in one satisfying meal.
Bread and Roti
Freshly baked tandoori breads made to order, the perfect companion for scooping up rich and flavourful curries.
Sundries
Complete your meal with flavourful rice, crispy sides, refreshing accompaniments, and classic Indian essentials.
Set Meals
Carefully selected meal combinations featuring starters, curries, rice, breads, and sides for a complete dining experience.
Drinks
Refreshing beverages to perfectly complement your meal and balance the rich, aromatic flavours of Indian cuisine.Â
The Spice Brasserie (FAQs)
General FAQs
A: The Spice Brasserie specializes in Indian, Indian curry, and Asian dishes, including traditional and chef recommendations.
A: Yes, vegetarian starters such as Onion Bhaji, Panjabi Veg Samosa, and Vegetable Chat are available on the menu.
A: Chef’s Set Meal A for two includes 2 popadoms, 2 tandoori mix kebab, 1 chicken tikka masala, 1 lamb gobi jaipuri, 1 sag aloo, 2 pilau rice, and 1 nan.
A: Yes, traditional dishes such as Korma, Madras, Rogan Josh, and Bhuna are available for order.
A: The Kashmiri Chicken, cooked in a mild creamy sauce with exotic fruits, is recommended for novices to Indian cuisines.
A: Yes, the menu includes Tandoori Specialities like Tandoori Mixed Grill and Chicken Tikka Main, cooked in a clay oven.
A: Yes, various rice options are offered, including Pilau Rice, Boiled Rice, and Special Pilau Rice in the Sundries section.
A: The Vegetarian Thali for one includes 1 popadom, 1 mix vegetable starter, 1 vegetable dopiaza, 1 bombay aloo, 1 dal sag, 1 pilau rice, and 1 nan.
A: Yes, English dishes like Fried Scampi, Chicken Omelette, and Fried Chicken are listed as English Dishes.
A: The restaurant offers combination meals allowing you to sample two curries in small portions, such as Chicken Korma and Chicken Masala.
Pricing FAQs
A: The price for a standard Nan bread is £2.50 on the menu.
A: The Tandoori King Prawn Starter is priced at £7.50, making it one of the higher-priced starter items listed.
A: Yes, the Chicken Tikka Starter is priced at £5.99, while the Chicken Tikka Main is listed at £12.60.
A: A single Popadom is priced at £1.00 according to the listed Sundries section.
A: The starting price for a Balti dish is £9.99 for the Veg Balti option.
A: Items listed under Traditional Dishes show a ‘hasCustomizations’ flag, but the menu does not specify if modifications alter the base price.
A: Biryani options generally range from £9.99 for Vegetable Biryani up to £15.99 for King Prawn Biryani.
A: Drinks like Coca Cola are listed with individual prices, starting at £1.25 for a standard can.
A: Pilau Rice is priced at £3.50 in the Sundries section of the menu.
A: Both Chef’s Set Meal A and Chef’s Set Meal B for two persons are currently listed at the same price of £31.99.
Popular Items at The Spice Brasserie
This charming Liverpool eatery is highly favored for its authentic approach to traditional South Asian dining, offering a massive array of clay-oven tandoori grills and richly layered curries.
- The Chicken Tikka Masala is widely chosen because it offers a familiar taste and balanced portion featuring a smooth, creamy sauce built from ground spices and aromatic herbs.
- Chicken-based options like Chicken Tikka are often preferred when a lighter, high-protein starter with a smoky, charcoal-grilled finish is desired.
- Signature options like the Mix House Special Biryani remain popular among users who want a classic experience combining spiced basmati rice and mixed meats.
- Fresh bread additions such as Peshwari Naan are commonly selected for quick meals due to convenience and their ability to perfectly complement rich gravies.
Budget-Friendly Choices at The Spice Brasserie
Securing a deeply satisfying meal on a budget is easy here, with plenty of entry-level individual dishes, street-style starters, and affordable sides designed to keep dining accessible.
| Option Type | What to Expect | Smart Choice Example |
| Value meals | Balanced dishes at lower cost | Traditional Korma or Bhuna curry |
| Light meals | Smaller baseline portions | Single Chicken Tikka Starter |
| Saver deals | Basic snack combinations | Onion Bhaji or Veg Samosa |
| Everyday picks | Practical and affordable sides | Fluffy Pilau Rice portion |
- Choosing a Panjabi Veg Samosa or an Onion Bhaji helps control total cost while starting your meal with authentic street flavors.
- Simple classic curries are often the most practical for everyday users looking to pair a reliable main with household sides.
- Standard flatbreads and baseline rice portions are usually the easiest choice for direct, filling, and cost-effective ordering.
What to Order at The Spice Brasserie Based on Your Needs
The menu layout carefully satisfies a wide balance of flavor profiles, allowing you to scale your dinner selection seamlessly based on your party size or hunger level.
- For solo meals: A standalone Biryani provides a balanced, aromatic, and self-contained one-dish portion without being excessive.
- For chicken lovers: Boneless, marinated options like Chicken Shaslick are commonly chosen for a lighter, pepper-and-onion rich experience.
- For meat enthusiasts: Hearty, slow-simmered dishes such as Lamb Jalfrezi or Lamb Karahi are preferred for a more filling, deeply spiced meal.
- For budget-conscious users: Sticking to smaller appetizers like a Channa Chat Puree or basic vegetable sides helps manage spending effectively.
- For quick takeaway: Skewer-grilled kebabs or dry tandoori pieces are much easier to transport and enjoy neatly on the move.
- If you prefer a slightly spicier or stronger flavor, hot regional specialties like a Garlic Chilli Chicken or traditional Madras may be more suitable.
- If you are looking for a lighter option, seafood starters like Salmon Tikka or a simple lentil-based Dall Soup are easier to manage.
What to Know Before Ordering from The Spice Brasserie
A small amount of structural familiarity with their menu configuration can help ensure you build the most satisfying meal layout.
- Portion sizes vary significantly between single street-style starters, individual tandoori skewers, and full-sized curry containers.
- Formulated multi-person set menus consistently provide better value than trying to build a large family layout entirely from individual components.
- Upgrading your meal with multiple premium stuffed flatbreads or specialty rices can increase total cost quickly.
- Some unique chef recommendations, such as the Brasserie Special (cooked with a cheese omelette), are far more filling than expected.
- Availability of specific seafood catches or opening-hour collection slots can vary slightly depending on peak weekend routines.
Is The Spice Brasserie Halal, Vegan, or Vegetarian Friendly?
The traditional kitchen features excellent flexibility for meat-free dining, highlighting dedicated vegetable sides, lentil plates, and plant-inclusive options across the starter list.
| Category | Availability |
| Halal | Availability varies across locations; confirm current meat sourcing directly with the branch |
| Vegetarian | Options are generally available in most cases, including Tandoori Paneer Tikka |
| Vegan | Stronger than average baseline, explicitly flagging items like the Panjabi Veg Samosa |
Alternatives to The Spice Brasserie
If you want to compare other local takeaways that provide a similar blend of traditional curry favorites and fast service, a few concepts offer competitive varieties.
- High-street Tandoori Grills are commonly chosen by users looking for a consistent focus on clay-oven roasted meats and familiar massala options.
- Local Balti Houses are often preferred by those seeking heavy, northern-style thick gravies and massive shared naan breads.
- High-street British Cafes are suitable for users who prefer faster, localized pub classics like scampi, omelettes, and chips.
