The Plough
Highlights
| Name & Detail | Price |
| Sticky Toffee & Rum Pudding* (V) Custard | £8.75 |
Meal Deals & Combos
| Deal & Details | Price |
|---|---|
| Small Plates Mix & match 3 small plates. | £21.00 |
| Burger & Peroni Indulge in your choice of burger and drink | £23.00 |
| Burger & Soft Drink Indulge in your choice of burger and drink | £20.00 |
| Two x Pizza Bundle Perfect for two, select any two stonebaked pizzas | £27.00 |
| Pizza & Brownie Bundle Treat yourself to the perfect night in with your choice of stonebaked pizza and a brownie to finish | £22.00 |
Small Plates
| Dish & Details | Price |
|---|---|
| Chicken Yakiniku Skewers* Ginger & carrot salad, togarashi seed crumb, satay sauce* (contains alcohol) | £9.25 |
| Glazed Goats Cheese* (V) Chicory, peaches, sunflower & pumpkin seeds, Chardonnay vinaigrette (*contains alcohol) | £8.50 |
| Halloumi Fries (V) Sweet chilli sauce | £6.95 |
| Pigs in Blankets Stuffing mayonnaise | £6.25 |
| Pork Riblets Hot honey, kimchi | £6.75 |
| Port & Cheddar Mushrooms* (V) Toasted rosemary & sea salt focaccia (*contains alcohol) | £8.50 |
| Sea Salt & Cracked Black Pepper Squid Gochujang aioli, crushed chillies | £9.25 |
| Slow‑Cooked Beef Croquettes Horseradish | £7.50 |
To Share
| Dish & Details | Price |
|---|---|
| Stonebaked Garlic Pizzette (V) Mozzarella, home‑made pesto | £8.75 |
Mains
| Dish & Details | Price |
|---|---|
| British Half Rotisserie Chicken Smoked garlic aioli, skin on fries, rich chicken gravy, finished with BBQ or spiced honey | £19.95 |
| Freshly Battered Line‑Caught Haddock & Chips Minted pea purée, chunky tartare sauce, lemon | £19.75 |
| King Prawn, Crab & Chorizo Pappardelle* White wine, tomato, garlic & chilli sauce (*contains alcohol) | £19.50 |
| Hand‑Battered Halloumi & Chips (V) Minted pea purée, house tartare sauce, charred lemon | £19.25 |
Burgers & Pizzas
| Dish & Details | Price |
|---|---|
| Buttermilk Chicken Burger* Crispy chicken, ginger slaw, gochujang aioli, baby gem lettuce, tomato, pickles, Stokes relish, fries (*contains alcohol) | £19.50 |
| Crispy Halloumi Burger (V) Sautéed mushrooms, spiced honey, baby gem lettuce, tomato, Stokes relish, pickles, fries | £18.50 |
| Our Dirty Burger Prime beef patty, streaky bacon, lashings of cheese, slow‑cooked pulled beef, baby gem lettuce, tomato, Stokes relish, fries, pickles, beef dripping sauce | £20.95 |
| Prime Cheeseburger Beef patty, Cheddar cheese, baby gem lettuce, tomato, Stokes relish, fries, pickles | £18.95 |
| Diablo Pizza Chorizo, pepperoni, sweet red drop peppers, mozzarella, red chilli, spiced honey | £18.50 |
| Margherita Pizza (V) Mozzarella, cherry tomatoes, basil | £14.50 |
| Sautéed Mushroom & Red Onion Pizza (V) Mozzarella, vintage Cheddar bianco base, rocket, pesto, truffle infused oil | £16.95 |
Craving more delicious choices? Check out the full The Fat Buddha menu prices now!
Steaks
| Steak & Details | Price |
|---|---|
| 10oz Rib‑Eye Steak Juicy in texture and bursting with flavour, recommended medium. Served with rustic thick‑cut chips, beef dripping pangrattato shallots, exotic mushrooms, parsley butter | £32.95 |
| 7oz Fillet Steak Lean, tender and delicate in flavour, recommended rare. Served with rustic thick‑cut chips, caramelised Roscoff onion, sautéed mushrooms, parsley butter | £34.95 |
Sides
| Side & Details | Price |
|---|---|
| Billionaire’s Fries Parmesan, prosciutto, truffle flavour mayonnaise | £6.50 |
| Crispy Onion Rings (V) | £5.50 |
| Fries & Sea Salt (V) | £4.95 |
| Halloumi Fries (V) Sweet chilli sauce | £6.95 |
| House Salad* (VE) Red chicory, apple, grains, samphire (*contains alcohol) | £4.75 |
| Mac & Cheese (V) | £4.95 |
| Rustic Thick‑Cut Chips (V) | £5.25 |
| Tenderstem® Broccoli, Green Beans, Samphire (VE) | £4.75 |
Childrens Mains
| Dish & Details | Price |
|---|---|
| Cheeseburger With veg sticks and your choice of baby potatoes or fries | £8.50 |
| Freshly Battered Line‑Caught Fish Minted pea purée, chunky tartare sauce, lemon | £8.50 |
| Margherita Pizza (V) With veg sticks | £8.50 |
| Sausage & Mash Green beans, gravy | £8.50 |
| Tomato Pasta (VE) Served with Red chicory, apple, grains, samphire salad | £8.50 |
Craving more delicious choices? Check out the full Good Taste menu prices now!
Desserts
| Dessert & Details | Price |
|---|---|
| Tiramisu* (V) Layers of mascarpone, sponge & liqueur coffee (*contains alcohol) | £8.50 |
| Home‑Baked Chocolate Brownie (V) Salted caramel sauce | £8.75 |
| Cheese & Biscuits (V) Taw Valley Cheddar, Gilot Camembert, goats cheese, hedgerow chutney | £10.75 |
| Sicilian Lemon Tart* (V) Cherry amaretto compote, meringue, viola | £8.95 |
| Sticky Toffee & Rum Pudding* (V) Custard | £8.75 |
Soft Drinks
| Beverage & Details | Price |
|---|---|
| Coca Cola 330ml | £4.05 |
| Coca Cola Diet 330ml | £3.85 |
| Fentimans Rose Lemonade 275ml Botanically brewed for superior quality and unrivalled flavour | £3.90 |
| Fentimans Ginger Beer 275ml Botanically brewed for superior quality and unrivalled flavour | £3.90 |
Beer & Cider
| Beverage & Details | Price |
|---|---|
| Corona Extra 4.5% ABV | £5.00 |
| Peroni 0.0% Alcohol Free Lager 330ml 0.0% VOL | £4.30 |
| Peroni Nastro Azzurro Brewed in Italy with craftsmanship and a delicate balance of bitterness and citrus notes (5% ABV) | £5.10 |
| Thornbridge Jaipur 5.9% ABV | £5.70 |
Wine
| Wine & Details | Price |
|---|---|
| Albariño Richly aromatic white wine with apple, tropical peach and pineapple fruit; soft acidity (Spain 13% ABV) | £31.50 |
| Freixenet, Prosecco Make your Prosecco experience extra sparkly with this one‑of‑a‑kind cut‑glass bottle (Italy 11% ABV) | £34.50 |
| Luisella Pinot Grigio delle Venezie Rosé Pale rosé with strawberries and subtle red fruits (Italy 10.5% ABV) | £25.50 |
| Terre Forti, Trebbiano Chardonnay Aromas and flavours of apples and pears with some citrus fruit (12% ABV) | £22.95 |
Craving more delicious choices? Check out the full Wongs menu prices now!
Frequently Asked Questions (FAQ’s)
General FAQ’s
Q1. What type of cuisine is served in the UK?
A1. Classic British pub/restaurant fare — burgers, fish & chips, steaks, pies, roasts (on some Sundays), salads, small plates, and desserts.
Q2. Is it halal, haram, or partially halal in the UK?
A2. Haram (not halal-certified). Typical pub kitchens serve pork items and alcohol; meats are generally not halal. You can ask about fish/veg options or alcohol-free prep where possible.
Q3. Are vegetarian and vegan options available?
A3. Yes — look for veg burgers, salads, plant-based mains, and sides. Selection varies by site and season.
Q4. Are allergens clearly marked on the menu?
A4. Allergen information is usually provided on menus or on request. Always inform staff about allergies before ordering.
Q5. Are there gluten-free choices?
A5. Many venues offer GF-marked dishes or adaptations (e.g., bunless burgers, grilled meats, salads). Cross-contact can occur in mixed kitchens — confirm with staff.
Q6. Do I need to book, or can I walk in?
A6. Walk-ins are common, but reservations are recommended for evenings, weekends, and larger groups.
Q7. Is delivery or collection offered?
A7. Some locations offer collection and limited delivery via local platforms; availability varies by area.
Q8. What are the usual opening hours?
A8. Typically midday to late evening for food; bars may open later. Hours vary by day and bank holidays.
Q9. Is it family-friendly and are dogs allowed?
A9. Generally family-friendly with high chairs and kids’ menus at many sites. Dog policies vary (often allowed in bar/garden areas).
Q10. How about parking, garden space, and accessibility?
A10. Many sites have car parks or nearby public parking and often a beer garden. Step-free access and accessible loos vary — check your local site.
Pricing FAQ’s
Q1. What is the typical price range?
A1. Generally ££ (mid-range) for a UK pub/restaurant.
Q2. How much do starters or small plates cost?
A2. Commonly £4–£8 per plate.
Q3. What is the price for mains like burgers, pies, or fish & chips?
A3. Typically £11–£18, depending on dish and portion size.
Q4. How much are steaks or mixed grills?
A4. Usually £16–£28+ depending on cut and sides.
Q5. What do Sunday roasts (where offered) cost?
A5. Often £13–£20 per plate; kids’ portions are cheaper.
Q6. How much are sides (chips, mash, veg, onion rings)?
A6. Generally £3–£5 each.
Q7. What are dessert prices?
A7. Typically £4.50–£7 per portion.
Q8. What do kids’ meals cost?
A8. Commonly £5–£8 including a drink/side at some sites.
Q9. What are drink prices like (softs, coffee, beer/wine)?
A9. Softs/coffee usually £2–£3.50; pints of beer/cider vary by brand; wines by the glass commonly £5–£8+.
Q10. Is there a service charge and are prices VAT-inclusive?
A10. A discretionary service charge (often 10–12.5%) may be added for table service; otherwise tipping is optional. UK menu prices include VAT.
