Hawksmoor

Hawksmoor is one of the UK’s most celebrated steakhouses, famed for its ethically sourced British beef, perfectly cooked steaks, and timeless hospitality. With a menu that blends classic cuts, indulgent sides, and expertly crafted cocktails, Hawksmoor offers an elevated yet relaxed dining experience. Whether it’s a long lunch, a celebratory dinner, or just drinks and nibbles, Hawksmoor combines old-school charm with modern flair, making it a go-to destination for steak lovers and food enthusiasts alike.

LUNCH & DINNER

Our oysters are fresh, chilled, and served on ice briny little luxuries, perfect with a squeeze of lemon or a splash of tabasco.

Name & Details	Price
Natural mignonette	£12.00 / £24.00 / £48.00 (x3/x6/x12)
Vietnamese ginger, chilli, soy, crispy shallots	£12.75 / £25.50 / £51.00 (x3/x6/x12)

Craving more delicious choices? Check out the full T4 Menu menu prices now!

Our starters are the perfect opening act fresh, flavorful, and designed to set the stage for the feast ahead.

Item	Price
Summer vegetable salad grilled courgettes and roast fennel	£10.00
Roasted scallops white port & garlic butter	£21.00
Hawksmoor smoked salmon Guinness bread	£16.00
Devon crab on toast cucumber salad	£19.50
Half native lobster garlic butter	£10.20/100g
Potted beef & bacon Yorkshire puddings & onion gravy	£12.00
Fillet carpaccio pickled chestnut mushrooms, parmesan	£16.00
Bone marrow & onions sourdough toast	£12.00
Old Spot belly ribs vinegar slaw	£16.00
Bitter leaf salad Devon blue & pear	£11.50
Ash-baked beetroots pickled fennel, horseradish crème fraîche	£9.00
Smoked mackerel salad new potatoes, watercress, horseradish	£12.00
Hawksmoor Caesar Cantabrian anchovies	£11.00 / £14.50
Langoustine scampi tartare sauce	£17.00
Shetland mussels	£15.00
Prawn cocktail Guinness bread & butter	£15.00

Craving more delicious choices? Check out the full Tattu Manchester menu prices now!

Our seafood is fresh, vibrant, and full of flavor crafted to showcase the best of the ocean with every dish.

Item	Price
Roasted hake vinegar peppers, fresh basil	£21.00
Dover sole grilled over charcoal or Meunière	£49.00
Monkfish grilled over charcoal	£14.20/100g
Whole native lobster garlic butter	£10.20/100g

Our large cuts are showstoppers succulent, perfectly cooked sharing steaks that bring bold flavor and a true Hawksmoor experience to the table.

Item	Price
Chateaubriand	£16.00/100g
Bone-in prime rib	£13.50/100g
Porterhouse	£13.50/100g
T-bone	£12.50/100g

Our steaks are the heart of Hawksmoor expertly sourced, dry-aged, and cooked to perfection, delivering rich flavor and melt-in-your-mouth tenderness every time.

Item	Price
Chateaubriand for 2 (600g)	£96.00
Fillet (275g / 350g)	£45.00 / £57.00
Rib-eye (350g / 450g)	£43.00 / £57.00
Sirloin (350g / 450g)	£42.00 / £51.00
Rump (275g)	£27.00

Our sauces are the perfect finishing touch rich, bold, and crafted to complement every cut with just the right depth of flavor.

Item	Price
Béarnaise, Peppercorn, Bone marrow gravy	£4.00
Anchovy hollandaise or Cornish Blue hollandaise	£4.00

Our mains are hearty and satisfying spotlighting prime cuts, seasonal produce, and bold flavors, all crafted with the signature Hawksmoor touch.

Item	Price
Winslade Wellington celeriac, mushrooms, Winslade cheese (v)	£26.00
Surf & Turf fillet steak, grilled half lobster	£70.00
Charcoal chicken Ana Mari roasted garlic, olive oil, lemon	£25.00
Summer vegetable salad grilled courgettes and roast fennel	£16.00

Our extras are little luxuries on the side crisp, golden, and flavor-packed additions that make every meal even more indulgent.

Item	Price
Grilled bone marrow	£6.50
Two fried eggs	£3.00
Half native lobster (100g)	£10.20
Maple bacon	£5.00

Our sides are classics with a twist crispy, creamy, and full of flavor, made to perfectly complement your steak or seafood.

Beef dripping chips	£7.00
Beef dripping fries	£7.00
Tunworth mash	£8.00
Mash & gravy	£6.50
Buttered new potatoes	£6.50
Macaroni cheese	£8.00
Creamed spinach	£7.50
Spinach, lemon & garlic	£7.50
Buttered English greens	£7.00
Garlic mushrooms	£6.50
Hawksmoor Caesar	£7.00
English lettuce & herb salad	£6.00
Toklas sourdough & butter	£5.00
Bitter leaf & Devon Blue salad	£6.00
Heritage tomatoes	£6.00

PUDDINGS

Our puddings are indulgent British classics rich, comforting, and the perfect sweet ending to your Hawksmoor feast.

Item	Price (£)
Chocolate anglaise dark chocolate ganache, coffee ice cream	10.00
Piña colada mille-feuille Malibu liqueur, Havana rum, pineapple, coconut sorbet	9.50
Strawberry & black sesame pavlova shiso leaf, strawberry granita	9.50

Our ice creams and sorbets are cool, creamy, and refreshing simple scoops of indulgence to round off your meal.

Item	Price (£)
Sticky toffee sundae clotted cream ice cream, sticky toffee sponge, toffee sauce	9.00
Ice-cream scoops salted caramel, coffee, clotted cream	4.00
Sorbet scoops peach, blueberry, coconut	4.00

Our chocolates are rich, indulgent, and handcrafted for the perfect little bite of luxury to end your meal.

Item	Price (£)
Salted caramel rolos (x1/x3)	2.50 / 7.50
A Box of Eight to take away	15.00

Our cheeses are a curated selection of rich, artisanal favorites served with classic accompaniments for a perfectly indulgent finish.

Item	Price (£)
A Selection of Neal’s Yard Cheeses Cheese may be unpasteurised, please ask for more details.	4.00 each

Our Happy Hour specials bring the perfect mix of drinks and bites crafted to sip, share, and savor while the good times roll.

Item	Price (£)
Shirley T Sparkling ginger & lemongrass, pomegranate	5.00
Cantaloupe Spritz Melonade Aperitif, Lillet blanc, prosecco	6.00
Languedoc Rose Les Origines, Domaine d’Alglinac, 2003, France	6.00
Prosecco Valdobbiadene Superiore DOCG, Bosco di Gica, Adami, NV Italy	6.00
Lager Hawksmoor lager 4%	6.00

Our set menus are designed to suit every appetite choose a 1-course for a quick treat, 2-courses for a balanced meal, or go all in with 3-courses for the full experience.

Our Happy Hour specials bring the perfect mix of drinks and bites crafted to sip, share, and savor while the good times roll.

Item
Cantaloupe Spritz Melonade Aperitif, Lillet blanc, prosecco
Five Alive Fizz Finlandia Vodka, yuzu grapefruit, pineapple soda
Languedoc Rose Les Origines, Domaine d’Altugnac, 2003, France
Prosecco Valdobbiadene Superiore DOCG, Bosco di Gica, Adami, NV Italy
Lager Hawksmoor lager 4%

SUNDAY ROAST

Our Sunday roast is a true feast succulent meats, crispy roast potatoes, seasonal veg, fluffy Yorkshire puddings, and rich gravy, all served with timeless comfort.

Item	Price (£)
Slow roast rump Served with beef dripping roast potatoes, Yorkshire puddings, carrots, greens, roasted garlic and lashings of bone marrow & onion gravy	29.50
Sunday Feasting For 2 or more. Choose any of our blackboard sharing cuts and add the trimmings. Cuts most suitable for a Sunday-style feast are Prime Rib and Chateaubriand.	See blackboard for cuts + 9.00 for all the trimmings

Our Sunday sides are the perfect roast companions crispy, golden, and full of flavor to make your feast even more irresistible.

Item	Price (£)
Hawksmoor Stuffing Other Sunday roasts come with a delicious stuffing. Why not Roast Beef? We’re rewriting the rule book with a decadent mix of bone marrow, onions, high-grade sausage and lots of fresh herbs.	8.00
Cauliflower cheese	7.50

Perfect for sharing, our small plates are fresh, flavorful, and designed for grazing with a pint or a glass of wine.

Starters
Smoked Mackerel Salad
Potted beef & bacon
Ash-baked beetroot
Charcoal-Grilled Steaks Sliced and served in cast iron skillets with a selection of sauces and sides
Sirloin
Rump
Prime Rib
Sides
Beef dripping chips
Mash & gravy
Creamed spinach
Macaroni cheese
Lettuce & herb salad
Puddings
Sticky toffee pudding & clotted cream
Seasonal pavlova

Kick off your meal with bold, flavor-packed starters light bites and comforting classics designed to whet your appetite.

Starters
Smoked Mackerel Salad
Fillet carpaccio
Ash-baked beetroot
Charcoal-grilled steaks Sliced and served in cast iron skillets with a selection of sauces and sides
T-Bone
Sirloin
Prime Rib
Sides
Beef dripping chips
Mash & gravy
Creamed spinach
Macaroni cheese
Lettuce & herb salad
Puddings
Sticky toffee pudding & clotted cream
Seasonal pavlova

Begin with our tempting starterslight, flavorful plates crafted to awaken your appetite with our Hawkabelle!

Starters
Fillet carpaccio
Smoked salmon
Roasted scallops
Charcoal-grilled steaks Sliced and served in cast iron skillets with a selection of sauces and sides
Porterhouse
Chateaubriand
Prime Rib
Sides
Beef dripping chips
Mash & gravy
Creamed spinach
Macaroni cheese
Lettuce & herb salad
Puddings
Sticky toffee pudding & clotted cream
Seasonal pavlova

COCKTAILS

Ease into your Sacred Six experience with starters that are as inviting as they are flavorful delicate bites and comforting favorites designed to awaken the palate.

Item	Price (£)
Shaky Pete’s Ginger Brew Beefeater gin, Lemon juice, Ginger, London pride	14.00
Double Melon Daiquiri Havana Club 3 y.o, Cantaloupe, Sour Watermelon, Rose Wine	14.00
Sour Cherry Negroni East London Gin, Select Aperitivo, Regal Rogue Vermouth, Sour Cherry	14.50
Fuller Fat Old Fashioned Woodford Reserve Bourbon, Salted Brown Butter, Tonka Bean	16.00
Reformed Pornstar Absolut Vodka, Passion Fruit, Pineapple, Clarified Milk Punch, Jasmine, Champagne	16.00
Lychee Martini Absolut Vodka, Lychee, Vanilla, Lemon, Orange Wine	14.00

Bold, smooth, and crafted with character our signature cocktails are designed to pair perfectly with rich cuts and hearty flavors. From timeless classics to modern twists, every glass is mixed to elevate your steakhouse experience.

Item	Price (£)
Dry Gin Martini Hepple Gin, Aperitivo Co Dry Vermouth, Filicudi Lemon Oil	15.00
Steakhouse Martini Boatyard Vodka, Dry Vermouth, Chardonnay Green Peppercorn, Olive Brine	15.00
Champagne Cocktail Seven Tails XO Brandy, Pineau Des Charentes, Jasmine, Champagne	17.00
Bloody Mary Pod Vodka, Pickle House X Hawksmoor Bloody Mary Blend, Lemon	13.75
Old Fashioned Rabbit Hole Heigold Bourbon, NYDC Ragtime Rye Demerara, Bitters, Oolong Tea	14.50
French 75 Fords Gin, Preserved Lemon, Yogurt, Champagne	17.50

Shaken, stirred, and poured with flair our cocktails bring together timeless classics and modern creations, each crafted to add the perfect sparkle to your night!

Item	Price (£)
Frozen Kiwi Margarita El Tequileno Reposado Tequila, Kiwi, Lime Sorbet, Jalapeno	14.00
Capri Gimlet Basil-infused Beefeater Gin, Sweet Tomato, Peach, Moscato	13.50
Jumpman Mezcal Verde, Aperol, Lime, Strawberry, Soju	14.00
Honeysuckle Sbagliato Beesou Honey Aperitif, Late Harvest Wine, Dolin Vermouth, Moscato, Camomile, Soda	12.50
Dilly Green Pod Vodka, Portobello Rd Gin, Granny Smith Cordial, Dill, Sugar, Snap Pea	14.00
Lovefool Bombay Sapphire Gin, Rhubarb, Baijiu, Clarified Yogurt, Rose Pet Nat	14.50
Lilac Vespa Kinobi Gin, Absolut Vodka, Lavender, Aperitivo Co Rose Vermouth	13.50
Silver Tip Sour Singani 63, Jasmine Cordial, Apple Eau De Vie, Lemon, Peychaud’s Bitters	13.50

All the craft, none of the spirits our alcohol-free cocktails are refreshing, creative, and full of bold flavor, perfect for a lighter way to sip in style.

Item	Price (£)
Steady Pete’s Ginger Brew <0.5% Ceder’s Crisp Non-alc, Lemon, Ginger, Lucky Saint	9.50
Stivo Spritz <0.5% Botivo Non-alc Aperitif, Strawberry, Lime, Soda	9.50
Water St Fizz <0 Three Spirit Livener, Sour Watermelon, Yuzu, Coast Soda	8.50
Hawksmoor Sangria <0 Merlot Grape Juice, Lemon, Orange Soda, Mint	8.50
Shirley T 0% Sparkling Ginger Tea, Lemongrass, Pomegranate	7.00
Pineapple Soda <0.5%	6.00
Strawberry & Cream Soda 0%	6.00
Cornflake Milkshake 0%	8.00

Crisp, refreshing, and perfectly poured our selection of beers and ciders pairs effortlessly with every bite, from hearty mains to light bites.

Item	Price (£)
Hawksmoor Lager (330ml) 4% After the Great Fire, our namesake Nicholas Hawksmoor wanted to rebuild London as “…the most August town in the worlde”. If you’ve got a goal, make it a big one. We’ve tried to make the most August beer we could, working with our friends at Harbour Brewing Company.	6.75
Hawksmoor Cold IPA (330ml) 4.3% Crisp and tropical IPA, which is both complex and sessionable. Made for us by Harbour Brewery in Cornwall.	7.50
Magic Rock Saucery 3.9% (330ml) Session GF Pale Ale, well balanced and full of tropical notes.	7.00
Harbour ‘Big Wednesday’ Hazy IPA (330ml) 5.6% A hazy, New England-style IPA with plenty of tropical juicy flavours and fresh hop character	7.75
Stiegl Goldbräu Lager (330ml) 5% A sweet, golden and light lager. A wonderfully refreshing flavour with hints of honey.	6.75
Small Beer Session Pale 2.5% (350ml) A juicy, sessionable pale ale.	6.50
Tiny Rebel Cali Pale 5% (330ml) A juicy pale ale from South Wales, full of notes of mango and a hint of pine.	7.25
Lucky Saint (330ml) 0.5% A brilliant beer first — a peerless non-alc lager second.	5.50
Sandford Orchards Devon Red (330ml) 4.5% Crisp & fruity medium cider.	7.00

Sip, savor, and unwind our Happy Hour specials bring together refreshing drinks and tasty bites, perfect for sharing, relaxing, or kicking off the evening in style.

Item	Price (£)
Cantaloupe Spritz Melonade Aperitif, Lillet blanc, prosecco	6.00
Five Alive Fizz Finlandia Vodka, yuzu grapefruit, pineapple soda	6.00
Languedoc Rose Les Origines, Domaine d’Altugnac, 2003, France	6.00
Prosecco Valdobbiadene Superiore DOCG, Bosco di Gica, Adami, NV Italy	6.00
Lager Hawksmoor lager 4%	6.00

Popular Items at Hawksmoor

Hawksmoor is one of the UK’s most respected steakhouses, known for dry-aged British beef, premium cuts, and a classic steakhouse experience built around quality ingredients and simple, bold flavours. Most diners focus on steaks, starters, and signature sides rather than complex dishes. (The Menu Spot)

• The Rib-eye Steak is widely chosen because it offers rich marbling and a strong, juicy flavour that defines the Hawksmoor experience
• The Fillet Steak is popular for its tenderness and lean texture, often selected for a cleaner, premium cut option (The Menu Spot)
• The Sirloin Steak is commonly selected for a balanced mix of flavour and texture, making it a reliable everyday steak choice (The Menu Spot)
• The Chateaubriand (for two) is often picked for sharing, especially for special occasions or group dining (The Menu Spot)
• The Bone Marrow & Onions is frequently ordered as a signature starter that adds deep, rich flavour before the main course (The Menu Spot)

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Budget-Friendly Choices at Hawksmoor

Hawksmoor is a premium restaurant, so “budget-friendly” usually means choosing simpler cuts, lunch options, or smaller mains instead of large sharing steaks or seafood-heavy dishes.

Option Type	What to Expect	Smart Choice Example
Value meals	Lunch steak or set-style meals	Sirloin Steak
Light meals	Starters or salads	Caesar Salad
Saver deals	Smaller cuts	Rump Steak
Everyday picks	Standard steak portions	Fillet Steak

• Choosing the Rump Steak instead of premium cuts helps reduce cost while still getting proper steakhouse quality
• Lunch menus (where available) are usually the best-value way to experience Hawksmoor
• Sides like chips or mash can be shared to keep the overall bill lower

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What to Order at Hawksmoor Based on Your Needs

The menu is very focused, so your decision mostly comes down to cut preference and how heavy you want your meal.

• For solo meals: The Sirloin Steak provides a balanced, filling option without being overly rich
• For steak lovers: The Rib-eye Steak is commonly chosen for its bold flavour and fat content
• For premium dining: The Fillet Steak is preferred for a tender, lean experience
• For sharing: The Chateaubriand is ideal for two people looking for a full steak experience
• For budget-conscious users: Rump or lunch steak options help manage spending
• If you prefer something lighter before mains, Bone Marrow & Onions is a rich but small starter option

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What to Know Before Ordering from Hawksmoor

Hawksmoor is built around steakhouse dining, so ordering strategy matters more than in casual restaurants.

• Steaks are priced per cut and often vary by weight and size
• Sharing steaks like Chateaubriand are better value for groups
• Sides are not included and are ordered separately
• Some cuts are very filling even in smaller portions due to fat content
• Pricing is higher due to dry-aged British beef quality and sourcing standards (The Menu Spot)

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Is Hawksmoor Halal, Vegan, or Vegetarian Friendly?

Hawksmoor is primarily meat-focused, but it does include some vegetarian sides and a limited number of plant-based dishes.

Category	Availability
Halal	Not widely certified; confirm with individual branches
Vegetarian	Limited options like salads and sides
Vegan	Very limited but available in select sides and salads

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Alternatives to Hawksmoor

If you’re looking for similar steak or premium dining experiences in the UK, these are common alternatives.

• Goodman Steakhouse is often chosen for a similar high-end steak focus
• Blacklock is popular for sharing-style grilled meats and roasts
• Flat Iron is a more budget-friendly steak option with simpler cuts

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Hawksmoor – FAQs (UK)

General FAQs:

1. What type of cuisine is served?
Specialises in high-quality British steaks, sustainable seafood, and classic sides, with a focus on seasonal produce.

2. Do they serve only steak?
No, while steak is the highlight, the menu also features seafood, vegetarian dishes, and signature desserts.

3. Are vegetarian and vegan options available?
Yes, there are vegetarian dishes and some vegan-friendly choices on the menu.

4. Do they cater for gluten-free diets?
Yes, gluten-free options are available — ask the staff for guidance.

5. Can I book a table in advance?
Yes, online and phone bookings are accepted, and advance booking is strongly recommended.

6. Is there a dress code?
Smart casual is preferred, especially in the evenings.

7. Do they offer private dining?
Yes, private dining rooms and event spaces are available at certain locations.

8. Are children welcome?
Yes, children are welcome, and a kids’ menu is available.

9. Do they serve Sunday roasts?
Yes, Sunday roasts with all the trimmings are served at most locations.

10. Are there multiple locations in the UK?
Yes, Hawksmoor has several restaurants across major UK cities.

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Pricing FAQs:

1. What’s the average price for a steak?
Steaks typically range from £25.00 to £45.00 depending on the cut and size.

2. How much is the Chateaubriand?
The Chateaubriand is usually priced between £8.50 and £11.50 per 100g, served for two or more people.

3. What’s the cost of seafood mains?
Seafood dishes range from £20.00 to £35.00.

4. How much are starters?
Starters generally cost between £7.00 and £14.00.

5. How much are sides?
Sides are usually priced between £4.00 and £7.00 each.

6. How much is a Sunday roast?
A Sunday roast typically costs between £22.00 and £27.00.

7. What’s the price range for desserts?
Desserts are generally £7.00 to £9.00.

8. How much are cocktails?
Cocktails start at around £11.00, with premium options available.

9. Is there a service charge?
A discretionary service charge of around 12.5% is added to the bill.

10. Is VAT included in the prices?
Yes, all menu prices include VAT.