haus of spice

featured image of House of Spice menu menuspotuk

MENU

Starters

Name & DetailPrice
Onion Bhaji£5.20
Shami Kebab£7.15
Pappadum£0.65

Haus Special Dishes

Name & DetailPrice
Haleem£13.65
Nehari£14.95

Curries

Name & DetailPrice
Chicken Tikka Masala£13.65
Butter Chicken£13.65
Chicken Balti£13.65
Chicken Handi£13.65
Chicken Korma£13.65
Chilli Chicken£11.70
Butter Lamb Curry£15.60
Chicken Bhuna£13.65
Boneless Chicken Karahi£13.64
Lamb Madras£15.60
Boneless Lamb Karahi£15.60
Lamb Dhansak£15.60
Chicken Dhansak£13.65
Chicken Madras£13.65
Lamb Vindaloo£15.60
Lamb Balti£15.60
Lamb Dopiaza£15.60
Lamb Bhuna£15.60
Lamb Handi£15.60
Chicken Vindaloo£13.65
Lamb Jalfrezi£15.60
Lamb Korma£15.60
Chicken Dopiaza£13.65
Chicken Jalfrezi£13.65

Veg Curries

Name & DetailPrice
Palak Paneer£10.50
Daal Mash£10.50
Daal Chana£10.50
Mutter Paneer£10.50
Mixed Veg£10.50
Chana£10.50

Rice and Curry

Name & DetailPrice
Rice with 1 Any Curry£10.50
Keema Rice£7.80
Boiled Rice£4.00
Egg Fried Rice£5.50
Pilau Rice£4.50
Mushroom Fried Rice£5.50
Onion Fried Rice£5.50

Biryani Dishes

Name & DetailPrice
Chicken Boneless Biryani£11.70
Veg Biryani£10.40
Lamb Boneless Biryani£12.99

Sizzlers

Name & DetailPrice
Lamb Chops£14.50
Chicken Seekh Kebabs£7.15
Lamb Seekh Kebabs£7.79

Pizzas

Name & DetailPrice
House Weekend Special£11.05
Margherita£7.15
Doner Pizza£11.05
Funghi£8.45
Americana£8.45
Vegetable Pizza£9.75

Burgers

Name & DetailPrice
1/2 Pounder Burger£7.80
Smashed Burger£9.75
Fryday Burger£9.10
1/4 Pounder Burger£5.85

Kebabs

Name & DetailPrice
Chicken Kebab£9.75
Lamb Kebab£11.20
Lamb Doner with Chips£10.39
Lamb Doner£10.39
Chicken Tikka£10.50

Sides

Name & DetailPrice
Cheese Naan Chilli£5.07
Kulcha Naan£3.90
Tandoori Naan£2.60
Tandoori Roti£1.30
Peshawari Naan£4.55
Paratha£3.90
Raita£2.00
Cheese Naan£4.55
Garlic Naan£3.90
Keema Naan£4.55
Aloo Paratha£4.55

Extras

Name & DetailPrice
Onion Rings£3.89
Chicken Popcorn£5.19
Mac and Cheese Bites£4.00
Mozzarella Sticks£5.85
French Fries£3.50
Jalapeño Bites£5.19
Dips£0.78
Chips and Cheese£4.50
Hash Browns£3.50
Fried Halloumi Sticks£5.19
Mango Chutney£1.95

Desserts

Name & DetailPrice
Gajar Halwa£5.20
Kulfi£2.60
Sweet Rice£4.55
Kheer£4.55

Soft and Hot Drinks

Name & DetailPrice
Dhood Pati 250ml£2.60
Coffee 250ml£2.60
Water 500ml£1.56
Green Tea 250ml£2.60
Kashmiri Tea 250ml£3.25
English Tea 250ml£1.95

Craving more delicious choices? Check out the full haus menu prices now!

Haus Of Spice (FAQs)

General FAQs

Q1: What are some of the signature dishes offered?
A: Signature dishes include Haleem and Nehari, which are slow-cooked specialties.

 

Q2: Does the menu offer vegetarian main courses?
A: Yes, the menu features a section dedicated to Veg Curries such as Palak Paneer and Mutter Paneer.

 

Q3: What types of flatbreads are available?
A: A variety of flatbreads are available, including Tandoori Naan, Garlic Naan, and stuffed options like Keema Naan.

 

Q4: Can I order a complete meal as a combination?
A: Yes, there is an option for ‘Rice with 1 Any Curry’ available on the menu.

 

Q5: Are there any appetizers available?
A: Yes, appetizers include Onion Bhaji, Shami Kebab, and Chicken Pakora.

 

Q6: What rice options accompany the main dishes?
A: Available rice options include Boiled Rice, Pilau Rice, Egg Fried Rice, and Keema Rice.

 

Q7: What kind of desserts does the establishment serve?
A: Desserts listed include Gajar Halwa, Kulfi, Sweet Rice, and Kheer.

 

Q8: Are kebabs served with bread?
A: Kebabs, such as Chicken Kebab and Lamb Kebab, are explicitly stated to be served on fresh naan bread.

 

Q9: Are there any specialty pizzas available?
A: The menu includes items like the House Weekend Special and a standard Margherita pizza.

 

Q10: What kinds of hot drinks are offered?
A: Hot drinks include Desi tea (Dhood Pati), Coffee, and English Tea.

Pricing FAQs

Q1: How is the pricing consistent between different curry preparations?
A: Standard chicken curries like Tikka Masala and Korma are consistently priced.

 

Q2: Do appetizers or sides have individual pricing?
A: Yes, items like Pappadum and Dips are listed with individual prices separate from main courses.

 

Q3: Are there different price points for Biryani based on protein?
A: Yes, Lamb Boneless Biryani is priced differently compared to Chicken Boneless Biryani.

 

Q4: How does the cost of stuffed flatbreads compare to plain ones?
A: Stuffed flatbreads like Cheese Naan cost more than the basic Tandoori Roti.

 

Q5: Is there a cost associated with customizing certain main dishes?
A: Some main dishes indicate that customizations are available, which may affect the final price.

 

Q6: What is the price range for the specialty burger items?
A: Burger prices vary, with the Smashed Burger being one of the higher-priced options listed in that section.

 

Q7: Are vegetarian curry prices uniform across the menu section?
A: The listed vegetarian curries and side lentil dishes generally share the same price point.

 

Q8: Is there an option that combines rice and curry at a set rate?
A: Yes, the Rice and Curry section features an item titled ‘Rice with 1 Any Curry’.

 

Q9: How are extras such as dips priced?
A: Extra dips are available at a very low set price point compared to other side items.

 

Q10: Are taxes or VAT included in the displayed prices?
A: Prices are displayed with a final tag line, implying they are the total cost shown before any potential service fees.

The information below is based on the current offerings available at Haus of Spice to help you navigate the menu and find the best meal for your appetite.

H2: Popular Items at Haus of Spice

Haus of Spice specializes in a blend of traditional clay-oven tandoori grills and slow-cooked specialty stews that offer a deep, authentic flavor profile.

  • The Chicken Tikka Masala is widely chosen because it offers a familiar, creamy taste and a balanced portion of charcoal-toasted chicken.
  • Slow-cooked options like the Nehari are often preferred when a rich, velvety beef stew with deep marrow flavors is desired for a more traditional experience.
  • Signature items like the Lamb Handi remain popular among users who want a classic experience of tender meat simmered in a traditional clay pot.
  • Some items, such as Onion Bhajis, are commonly selected for quick appetizers or as a crunchy accompaniment to a main curry.
  • The Haleem is a frequent choice for those looking for a hearty, savory porridge made from shredded meat and lentils.

H2: Budget-Friendly Choices at Haus of Spice

Finding value at Haus of Spice is simple if you look for versatile side dishes or standard curry portions that can be paired with rice or bread.

Option TypeWhat to ExpectSmart Choice Example
Value mealsBalanced meals at lower costChicken Bhuna
Light mealsSmaller portionsChicken Pakora starter
Saver dealsBasic combinationsPappadum with chutney
Everyday picksPractical and affordablePulao Rice and bread
  • Choosing a Chicken Balti instead of a specialty slow-cooked dish helps control total cost while still providing a vibrant, medium-spiced meal.
  • Simple starters like the Meat Samosa are often the most practical for everyday users looking for a quick and filling bite.
  • Standard individual orders of Plain Nan or Tandoori Roti are usually the easiest choice for rounding out a meal affordably.

H2: What to Order at Haus of Spice Based on Your Needs

Depending on your spice tolerance or the size of your group, the menu provides several paths for a customized South Asian dining experience.

  • For solo meals: A Boneless Chicken Karahi provides a balanced portion of tender chicken and fresh ginger without being excessive.
  • For meat lovers: Larger portions like the Tandoori Mixed Grill are preferred for a more filling meal featuring chicken, lamb, and kebabs.
  • For heat seekers: The Chicken Vindaloo is commonly chosen for a fiery experience with a tangy vinegar and garlic base.
  • For budget-conscious users: Selecting a single Dal dish or a vegetable-based curry helps manage spending effectively.
  • For quick takeaway: Wraps or Seekh Kebabs are easier to carry and eat on the go compared to liquid-based curries.
  • If you prefer a slightly spicier flavor, options like the Chicken Madras or Jalfrezi may be more suitable.
  • If you are looking for a lighter option, the Fish Tikka or Chicken Chat are easier choices to manage.

H2: What to Know Before Ordering from Haus of Spice

Before placing your order, consider the preparation styles, as clay pot (Handi) and wok (Karahi) cooking offer different textures and intensities.

  • Portion sizes vary significantly between the light starters and the heavy, slow-braised specialty stews.
  • Ordering a selection of breads like Garlic Nan or Peshawari Nan is a practical way to share a variety of flavors across a group.
  • Adding multiple appetizers can increase the total cost quickly, so sticking to one signature starter is often better for value.
  • Some items, such as the Lamb Dopiaza, use double the onions for a sweeter profile that might be more filling than expected.
  • Availability of specific daily specials or bone-in traditional cuts may vary depending on the time of day and preparation cycle.

H2: Is Haus of Spice Halal, Vegan, or Vegetarian Friendly?

The menu includes several options that cater to different dietary needs, particularly regarding traditional vegetable-based curries and Halal meats.

CategoryAvailability
HalalMany items, including chicken and lamb dishes, are Halal-certified
VegetarianOptions like Tarka Dal, Aloo Gobi, and Paneer Tikka are available
VeganSeveral vegetable sides can be prepared without ghee or cream upon request

H2: Alternatives to Haus of Spice

If you are looking for other South Asian styles or different grilled options in the area, these alternatives are popular choices.

  • Akbar’s is commonly chosen by users looking for a similar large-scale, traditional family dining atmosphere with famous giant nans.
  • Mowgli Street Food is often preferred for those focusing on lighter, tapas-style Indian dishes and “tiffin” boxes.
  • Dishoom is suitable for users who prefer a contemporary, Iranian-inspired cafe style with a focus on small plates and signature grills.