koottaan curry club

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Kerala Meals

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Name & Detail Price Images
Kerala Meals
This delightful meal includes a generous serving of matta rice, paired with traditional thoran and kootukari. Complemented by flavorful sambar and mooru curry, and accompanied by tangy pickle and crispy papadam, this meal offers a true taste of Kerala
£12.00

Breakfast

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Idli Sambar with vada
Two soft, fluffy idlis served with a crispy medhu vada, accompanied by sambar and coconut chutney
£9.50
Parotta
South Indian multi layered flat bread
£3.00

Koottaan Starters

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Kerala Chicken 65
Juicy chicken pieces marinated in a blend of Kerala spices, deep-fried to perfection, creating a burst of flavours that’s both spicy and irresistibly delicious.
£10.49
Onion Bajji (3)
Golden, crispy fritters made with onions, gram flour and spices
£7.49
Idli with Sambar and Coconut Chutney
Soft, steamed rice cakes, a staple of South Indian cuisine, perfectly paired with aromatic sambhar and freshly made coconut chutney for a comforting and authentic experience.
£8.49
Papadam with In-House Sauces
Crispy and lightly spiced. these traditional Indian snacks, are perfectly complemented by our selection of in-house sauces, offering a delightful blend of textures and flavours.
£4.99
Samosa Chaat
Crispy samosas, broken and mixed with zesty spices and herbs, served with a tangy sauce, combining traditional flavours in an innovative chaat experience.
£8.49
Medhu Vada with Sambar & Coconut Chutney
Delightfully crispy on the outside and soft inside, these savory lentil doughnuts, are a South Indian favourite, served with our smooth and flavourful coconut chutney.
£7.49
Mini masala dosa, chutney & sambar
A small, crisp dosa filled with spiced potato masala
£7.49

Classic Curries

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Dal Tadka
Lentils tempered with ghee, mustard, garlic and curry leaves
£10.99
Beef Roast
Slow-cooked beef, tender and richly flavored with a mix of Kerala spices, offers a hearty and aromatic treat, embodying the essence of traditional Kerala cuisine
£11.99
Lamb Curry
Succulent lamb, slow-cooked in a hearty mix of traditional Kerala herbs and spices, offers a dish rich in depth and aroma, ideal for an indulgent main course experience
£11.99
Fish Curry
Fresh Kingfish bathed in a tangy tamarind-infused gravy, melding the robust flavours of the coast with the zesty kick of tamarind for a truly authentic Kerala taste experience
£12.99
Sambhar
A quintessential South Indian delicacy, our sambhar is a flavourful lentil-based stew, brimming with a variety of vegetables and tempered with aromatic spices, offering a perfect blend of nutrition and taste.
£8.99
Beef Curry
Slow-cooked beef in roasted masala, smoky and rich
£11.99

Koottaan Signature

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Porottacos
A creative fusion that blends the concept of tacos with Kerala’s beloved porotta, this dish features soft, flaky porotta paired with a trio of delicious fillings – succulent lamb, aromatic chicken, and robustly spiced beef, capturing the essence of Kerala in a globally-inspired format.
£11.99
Chicken kizhi porotta
Layered porotta stuffed with chicken curry and wrapped in a banana leaf for that smoky flavour .
£11.99
Paal porotta
Soft porotta soaked in sweetened milk
£11.99
Jumbo Kizhi Porotta
Tender layers of flaky porotta with chicken, lamb, and/or beef and succulent chicken 65, alongside an egg omelette, slow-cooked on a tawa in a fragrant banana leaf
£13.99
Lamb Kizhi Porotta
Layered porotta stuffed with lamb curry and wrapped in a banana leaf for that smoky flavour .
£11.99
Beef Kizhi Porotta
Layered porotta stuffed with beef curry and wrapped in a banana leaf for that smoky flavour .
£11.99
Chicken kothu porotta
Chopped porotta tossed on the tawa with curry, egg, and house spices
£12.99
Beef kothu porotta
Chopped porotta tossed on the tawa with curry, egg, and house spices
£12.99
Lamb kothu porotta
Chopped porotta tossed on the tawa with curry, egg, and house spices
£12.99
Chicken Erachi Choru
Spicy Kerala-style meat rice with deep, rich flavours
£11.99
Beef Erachi Choru
Spicy Kerala-style meat rice with deep, rich flavours
£11.99
Lamb Erachi Choru
Spicy Kerala-style meat rice with deep, rich flavours
£11.99
Chatti Choru
Our signature Kerala-style meal with rice, curries & sides
£14.99

Koottaan Chaya Kada

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Medhu vada
Soft inside, crispy outside — served with sambar & chutney
£6.49
Chaya (Kerala Tea)
Brewed strong and milky — classic Kerala roadside flavour
£2.99
Pazhampori (2)
Sweet banana fritters, golden fried till crisp
£5.49
Chicken Porotta Roll
Kerala chicken porotta wrap with spicy fillings & house sauce
£8.49
Beef Porotta Wrap
Kerala beef porotta wraps with spicy fillings & house sauce
£8.49
Bhajji Platter
Plate of onion bajji, chilli bajji and egg bajji with in-house sauce
£6.49
Samosa (2)
Crispy fried pastry filled with spiced potatoes, peas & onions
£6.49
Kaapi (Filter Coffee)
Traditional South Indian coffee with rich aroma and froth
£2.99

Sides

Name & Detail Price Images
Porotta (2)
Indulge in the flaky and layered goodness of our porottas, a Kerala favourite, perfect for sopping up flavuorful curries and gravies.
£2.50
Kal Appam (2)
Soft , spongy fermented rice pancakes with a hint of coconut
£4.50
Thattu Dosa
Thick Kerala-style dosa, crisp outside and soft inside
£4.50
Matta Rice
Take a nostalgic journey through Kerala’s culinary heritage with our matta rice, cherished for its nutty flavor and wholesome texture, evoking memories of traditional family meals and the rich cultural tapestry of Kerala.
£3.50
Basmati Rice
Plain, fluffy rice
£3.49
Ghee Rice
Aromatic rice cooked with ghee and spices, garnished with fried onions for a rich flavor
£5.50

Desserts

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Carrot Halwa with ice cream
Dessert made with grated carrots, slow-cooked in milk and ghee, and flavoured with cardamom and garnished with nuts
£8.00
Gulab Jamun (2)
Soft fried milk dumplings served in sweet sugar syrup
£5.49
Payasam
Traditional Kerala dessert made with jaggery, ghee, and coconut milk
£5.99

Koottaan Snacks

Name & Detail Price Images
Kerala Mixture £3.50
Chilli Banana Chips £3.00
Jackfruit Chips £3.50
Special Tapioca Chips £2.50
Pepper Banana Chips £2.50
Craving more delicious choices? Check out the full spice delight menu prices now!

Koottaan Curry Club (FAQs)

General FAQs

Q1: What are the signature main courses offered?
A: Signature items include the Jumbo Kizhi Porotta and Kerala Meals served with matta rice and traditional sides.

 

Q2: Does the menu include breakfast items?
A: Yes, the menu features breakfast options such as Idli Sambar with vada and Parotta.

 

Q3: Are there any vegetarian options available?
A: The establishment offers several vegetarian items, including Onion Bajji and Idli with Sambar and Coconut Chutney.

 

Q4: What types of rice accompany the main dishes?
A: Available rice options include Matta Rice, Basmati Rice, and Ghee Rice.

 

Q5: What is the Kerala Chicken 65?
A: Kerala Chicken 65 is made from chicken pieces marinated in Kerala spices and deep-fried until crispy.

 

Q6: What differentiates the Porottacos?
A: Porottacos are a fusion item using flaky porotta as the shell filled with lamb, chicken, or beef mixtures.

 

Q7: What is included in the Kerala Meals?
A: Kerala Meals typically include matta rice, thoran, kootukari, sambar, mooru curry, pickle, and papadam.

 

Q8: What desserts are available?
A: Dessert choices include Carrot Halwa with ice cream, Gulab Jamun, and Payasam.

 

Q9: Can I order Kerala Tea or coffee?
A: Yes, you can order Chaya (Kerala Tea) or Kaapi (Filter Coffee) from the Chaya Kada section.

 

Q10: What are some of the available snacks?
A: Snacks include Kerala Mixture, Chilli Banana Chips, Jackfruit Chips, and Samosas.

Pricing FAQs

Q1: How does the pricing structure compare across different main courses?
A: Prices for main courses generally range from £10.99 for items like Dal Tadka up to £14.99 for the Chatti Choru.

 

Q2: Are there different prices for different meats in similar dishes?
A: Dishes like Erachi Choru (Chicken, Lamb, Beef) are listed at the same price point of £11.99 for each meat option.

 

Q3: Do side items generally have consistent pricing?
A: Most side items like Porotta (2) and various chips are priced between £2.50 and £4.50, showing some variation.

 

Q4: What is the price range for appetizers like Samosa or Bajji?
A: Starters like Samosa (2) and Onion Bajji are priced around £7.49 to £7.99, while smaller snacks are cheaper.

 

Q5: Can customizations affect the final price of an item?
A: Items listed with customization options, such as Kerala Meals, may have a variable final cost depending on the choices made.

 

Q6: Are there specific pricing tiers for desserts?
A: Desserts have varied pricing, with Gulab Jamun at £5.49 and Carrot Halwa with ice cream being £8.00.

 

Q7: Is there any information regarding taxes or VAT on the listed prices?
A: The menu displays prices inclusive of the charge, but specific details regarding tax inclusion are not stated.

 

Q8: How are prices shown for bundled or large format meals?
A: Larger format items, such as the Jumbo Kizhi Porotta, are listed at a higher fixed price point of £13.99.

 

Q9: Do beverages have a uniform cost?
A: Beverages like Chaya and Kaapi are priced consistently at £2.99 each.

 

Q10: Are there any price differences between wrap/roll items?
A: Chicken Porotta Roll and Beef Porotta Wrap are currently listed at the exact same price of £8.49.

H2: Popular Items at Koottaan Curry Club

Koottaan Curry Club brings the vibrant and authentic flavors of South India straight to your table with carefully crafted regional dishes. These standout selections showcase the rich spices and traditional cooking techniques that make the restaurant a favorite choice for diners.

  • The Kerala Meals platter is widely chosen because it offers a familiar taste and balanced portion of traditional matta rice paired with sides like thoran, sambar, and mooru curry.
  • Chicken-based options are often preferred when a lighter meal is desired, offering a satisfying blend of traditional herbs without feeling overly heavy.
  • Signature items like the innovative Porottacos remain popular among users who want a classic experience blended with modern fusion creativity.
  • Some items, such as the fragrant banana-leaf-wrapped Chicken kizhi porotta, are commonly selected for quick meals due to convenience and intense, smoky depth.

H2: Budget-Friendly Choices at Koottaan Curry Club

Eating well on a budget is easy when you know how to navigate the regional delicacies available on the menu. By focusing on satisfying standalone staples and traditional street food starters, you can enjoy an authentic South Indian dining experience without overspending.

Option TypeWhat to ExpectSmart Choice Example
Value mealsBalanced meals at lower costKerala Meals platter
Light mealsSmaller portionsSingle Parotta
Saver dealsBasic combinationsIdli Sambar with vada
Everyday picksPractical and affordableSmall combo or basic meal
  • Choosing a standalone starter like Onion Bajji (3) instead of a large combo helps control total cost while still letting you enjoy crisp, flavorful bites.
  • Simple meal deals are often the most practical for everyday users looking to fill up on classic morning combinations.
  • Standard meals are usually the easiest choice for quick ordering when you need a reliably filling single-plate solution.

H2: What to Order at Koottaan Curry Club Based on Your Needs

Finding the right dish depends entirely on your appetite, taste preferences, and who you are dining with. The diverse menu ensures there is an appropriate plate for every type of meal requirement.

  • For solo meals: A Jumbo Kizhi Porotta provides a balanced portion without being excessive, combining multiple meats and an omelette in a single, satisfying package.
  • For chicken lovers: Chicken-based options like the fiery Kerala Chicken 65 are commonly chosen for a lighter experience packed with bold spices.
  • For beef lovers: Larger burgers or hearty, slow-cooked mains such as the aromatic Beef Roast are preferred for a more filling meal.
  • For budget-conscious users: Smaller items or basic combos like the Mini masala dosa, chutney & sambar help manage spending perfectly.
  • For quick takeaway: Wraps or standard flatbread street foods are easier to carry and eat when you are on the move.
  • If you prefer a spicier or stronger flavor, options like the rich Beef Curry cooked in a roasted masala may be more suitable.

H2: What to Know Before Ordering from Koottaan Curry Club

Understanding how the menu is structured can help you customize your order and enjoy your South Indian feast to the fullest. Keep a few practical dining factors in mind before finalizing your choice.

  • Portion sizes vary between single street-food items and full multi-dish platters.
  • Combo meals often provide better value than separate ordering if you want a complete taste of multiple side curries.
  • Add-ons can increase total cost quickly, so it is best to plan your main components first.
  • Some items such as the layered Chicken kothu porotta may be more filling than expected due to the dense nature of the flatbread.
  • Availability may vary slightly by branch depending on regional ingredient sourcing.

H2: Is Koottaan Curry Club Halal, Vegan, or Vegetarian Friendly?

Diners with specific dietary preferences can navigate the selection easily thanks to the naturally inclusive nature of South Indian cooking. Traditional vegetarian and vegan staples are deeply rooted in the restaurant’s culinary style.

CategoryAvailability
HalalAvailability varies across UK locations; confirm with the branch
VegetarianOptions are generally available in most cases
VeganLimited but growing across UK menus

H2: Alternatives to Koottaan Curry Club

If you are looking to explore other dining directions or want to compare similar flavors, several popular UK alternative venues offer great options.

  • Dishoom is commonly chosen by users looking for a similar fast-food experience centered around bustling, high-quality Indian street food environments.
  • KFC is often preferred for chicken-focused options when you want a fast, familiar alternative to spiced chicken starters.
  • Subway is suitable for users who prefer lighter or customizable meals that can be quickly tailored to exact nutritional requirements.