Starters

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Discover authentic Indian appetizers featuring freshly prepared kebabs, crispy snacks, seafood specialties, and traditional tandoori favorites to begin your meal. 

Name & Detail	Price	Images
Bombay Aloo Chops Crushed bombay spiced potatoes cooked with ground spices.	£5.50
Paneer Tikka Marinated Indian cottage cheese with peppers and onion.	£5.50
Onion Bhaji Crispy onion fritters with a delicate flavour.	£4.95
Lamb Chops Spiced lamb chops with a touch Of herbs and yoghurt dip. Makes a delicious combination.	£7.00
Garlic Tikka Starter Marinated in garlic, ginger and yoghurt, cooked in clay oven and served with salad.	£4.95
Tandoori Chicken (1/4) Marinated chicken in a blend of spices, served in a quarter portion.	£4.50
Sheek Kebab Tender minced lamb skewers, marinated to perfection.	£4.75
Shami Kebab Tender patties of spiced lamb, served as a starter.	£4.75
Prawn Puri Prawns in a crispy, flaky pastry.	£4.95
King Prawn Puri Succulent king prawns in a delicate, crispy puri.	£5.95
King Prawn Butterfly Succulent king prawns in a delicate butterfly shape.	£6.95
Chicken Chaat Tangy and spicy street food snack made with chicken.	£4.95
Aloo Chaat Crisp potato in a tangy, spicy blend of flavours.	£4.50
Chicken Tikka Marinated chicken pieces with aromatic spices, cooked in a traditional clay oven.	£4.50
Lamb Tikka Tender lamb in a rich, aromatic spice blend.	£5.50
Vegetable Samosa Crisp pastry pockets filled with a mix of vegetables.	£3.95
Meat Samosa Crispy pastry pockets filled with spiced meat.	£4.25
Prawn Cocktail Fresh prawns served with a tangy cocktail sauce.	£4.50
Salmon Tikka Tender salmon in a rich, aromatic spice blend.	£6.95
Garlic Naga Tandoori Wings Spicy chicken wings marinated in a blend of garlic and Naga spices.	£5.95
1988 Grill Chicken tikka, lamb tikka, sheek kebab and 1/4 tandoori chicken.	£7.50

Chef’s Signature Dishes

Taste expertly crafted chef creations featuring distinctive regional recipes, aromatic spices, and carefully balanced flavors for every palate. 

Name & Detail	Price	Images
Deshi Naga Kalai A hot dish extensively prepared with fresh garlic and spices to create an authentic taste.	£10.50
Nikunjo Ruposhi Cooked with sliced green chillies, black pepper, onion, green pepper, garlic and fresh coriander.	£10.50
Rajony Gondha Cooke with very special spices, herbs, onion, mixed peppers, tomato, garden mint, fresh coriander and a rich tangy sauce.	£10.50
Saag Wala Cooked with spinach and garlic, medium spiced, topped with chopped tomatoes.	£10.50
Kholapuri Slightly ot and spicy, prepared with a blend Of turmeric, cumin, coriander and green chilli.	£10.50
Monipure Cooked with roasted chillies in a tantalising medium to madras strength sauce.	£10.50
Bhindi Cooked with whole baby okra.	£10.50
Naga Cooked with coriander, spices and Mr Naga hot pickle.	£10.50
Shatkora Cooked with traditional Bangladeshi citrus fruit.	£10.50
Hariyali Cooked in oriental spices, tomatoes, butter and spinach, topped with cream.	£10.50
Rajasthani Laal Maas Tender lamb slow cooked in garlic and red chilli sauce.	£10.95
Garlic Chilli Chicken Sliced chicken tikka cooked in a special sauce with green chillies and fresh garlic.	£10.50
Barbari Keema Minced meat cooked with peas and diced potatoes in a special blend of herbs and spices.	£9.95
Shagorana Bhuna Chicken tikka, lamb and minced meat with mixed peppers, coriander and roasted garlic.	£10.95
Balti Speciality Chicken, lamb, prawn and spinach.	£10.50
Butter Chicken Cooked with almond, coconut and butter in a creamy sauce. Contains Nuts.	£10.50
Green Tikka Masala Diced chicken tikka cooked with peppers, green chilli, mint and green beans.	£10.95

Biryani Dishes

Savor fragrant basmati rice cooked with aromatic spices, premium meats, seafood, or vegetables for a complete satisfying meal. 

Name & Detail	Price	Images
Chicken Tikka Biryani Tender chicken in a flavorful rice dish.	£12.50
Chicken Biryani Flavourful basmati rice cooked with chicken and aromatic spices.	£10.50
Lamb Biryani Aromatic basmati rice dish with tender lamb.	£10.95
Lamb Tikka Biryani Tender lamb in a flavorful rice dish.	£12.95
Prawn Biryani Flavourful rice dish featuring prawns.	£10.95
King Prawn Biryani Flavourful rice dish featuring king prawns.	£16.50
Vegetable Biryani Aromatic rice dish loaded with mixed vegetables.	£10.00
Maharajah Biryani Chicken tikka, lamb tikka, minced lamb with an omelette on top.	£14.95
Shahi Biryani Chicken, prawn, Iamb With an omelette on top.	£13.95
Tandoori Chicken Biryani Stripped tandoori chicken served With plain masala sauce.	£12.95
Moglai Biryani Chicken, lamb with an omelette on top.	£12.50

Breads

Freshly baked Indian breads including naan, paratha, and chapati, perfectly crafted to accompany every flavorful curry and dish. 

Name & Detail	Price	Images
Keema Naan Minced lamb in a soft, leavened flatbread.	£4.00
Plain Naan Soft, lightly leavened Indian flatbread.	£3.25
Vegetable Naan Soft, lightly leavened flatbread filled with vegetables.	£3.50
Garlic Naan Soft, lightly leavened flatbread infused with garlic.	£3.50
Peshwari Naan Contains Nuts.	£3.50
Cheese Naan Soft, buttery naan infused with melted cheese.	£3.50
Chilli Naan Spicy naan bread with a kick of chilli.	£3.50
Tikka Naan Soft, lightly leavened flatbread flavoured with tikka spices.	£3.50
Keema and Cheese Naan Soft, buttery naan filled with spiced keema and melted cheese.	£4.25
Garlic and Cheese Naan Soft, buttery naan infused with garlic and melted cheese.	£4.25
Paratha Traditional Indian flatbread.	£3.50
Chapati Traditional Indian flatbread.	£2.95
Chips Thick-cut potatoes fried until golden and crisp.	£3.50

Drinks

Refresh your meal with a selection of chilled soft drinks and bottled beverages to perfectly complement every flavorful bite. 

Name & Detail	Price	Images
Coke Can 330ml	£1.00
Diet Coke Can 330ml	£1.00
Fanta Can 330ml	£1.00
Sprite Can 330ml	£1.00
Water 500ml	£1.00

H2: Popular Items at 1988 Indian Restaurant

1988 Indian Restaurant delivers an authentic assortment of classic South Asian curries, charcoal-grilled clay oven selections, and highly aromatic signature plates. The kitchen focuses on robust, traditional spice blends and satisfying portions, making it a reliable destination for a complete evening feast.

• The Chicken Tikka Masala is widely chosen because it offers a familiar taste and balanced portion featuring a classic mild sauce.
• Chicken-based options are often preferred when a lighter meal is desired.
• Signature items remain popular among users who want a classic experience.
• Some items are commonly selected for quick meals due to convenience.

H2: Budget-Friendly Choices at 1988 Indian Restaurant

Navigating the menu on a budget is easy when you look toward foundational tandoori starters, basic vegetable side plates, and standard flatbreads. Choosing individual street-style components or combining simple rice dishes with standard sides helps ensure a satisfying meal without overstretching your budget.

• Choosing a Vegetable Samosa instead of a large combo helps control total cost.
• Simple meal deals are often the most practical for everyday users.
• Standard meals are usually the easiest choice for quick ordering.

H2: What to Order at 1988 Indian Restaurant Based on Your Needs

The specialized selection of aromatic mild gravies, seasoned rices, and fiery regional dishes ensures that whether you are gathering with family for a large weekend dinner or putting together a solitary takeaway meal, your preferences are fully covered.

• For solo meals: A Chicken Tikka Biryani meal provides a balanced portion without being excessive.
• For chicken lovers: Chicken-based options are commonly chosen for a lighter experience.
• For beef lovers: Larger burgers such as a rich Lamb Biryani are preferred for a more filling meal.
• For budget-conscious users: Smaller items or basic combos help manage spending.
• For quick takeaway: Wraps or standard burgers are easier to carry and eat.
• If you prefer a slightly spicier flavor, options like the chili-infused Garlic Chilli Chicken may be more suitable.
• If you are looking for a lighter option, smaller or plant-based choices may be easier to manage.

H2: What to Know Before Ordering from 1988 Indian Restaurant

A few straightforward ordering tips can guide your selection to get the absolute best out of your meal, particularly when coordinating rich gravy bases with foundational rices and fresh tandoori breads.

• Portion sizes vary between single items and full meals.
• Combo meals often provide better value than separate ordering.
• Add-ons can increase total cost quickly.
• Some items such as the 1988 Special Sizzler may be more filling than expected.
• Availability may vary slightly by branch.

H2: Is 1988 Indian Restaurant Halal, Vegan, or Vegetarian Friendly?

The kitchen incorporates a wide variety of traditional meat-free starters and specialized lentil or potato mains, accommodating plant-based and vegetarian diners comfortably alongside its grilled selections.

1988 Indian Restaurant accommodates several dietary requirements by offering specialized vegetable-stuffed sides and meat-free clay oven alternatives. Visitors looking for specific meat-free preparations can easily opt for dedicated vegetarian plates.

H2: Alternatives to 1988 Indian Restaurant

If you are looking to explore alternative high-street dining options that feature aromatic clay-oven grills, spiced tandoori items, or fast-casual Indian takeaway, several well-known brands are available across the UK.

• Greggs is commonly chosen by users looking for a similar fast-food experience.
• Harvester is often preferred for chicken-focused options.
• Subway is suitable for users who prefer lighter or customizable meals.