This Delicious Protein Cookie Dough is the perfect healthy indulgence—sweet, satisfying, and packed with nutritious ingredients. Made with almond flour, vanilla protein powder, rolled oats, and naturally sweetened with honey or maple syrup, it’s a no-bake treat you can enjoy straight from the bowl. Customize it with chocolate chips for extra sweetness, and adjust the texture with your choice of milk or water. It’s quick, easy, and ideal for a post-workout snack or guilt-free dessert!
Delicious Protein Cookie Dough Recipe Ingredients
- 1 cup almond flour
- 1/4 cup vanilla protein powder (or your preferred flavor)
- 1/3 cup rolled oats (adds fiber and texture)
- 2 tablespoons peanut butter or almond butter
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 2 tablespoons chocolate chips (optional)
- 2–4 tablespoons water or milk (to adjust dough consistency)
Recipe Instructions
- Mix the ingredients:
In a medium bowl, combine almond flour, protein powder, rolled oats, nut butter, honey, vanilla extract, and salt. Stir until well combined. - Adjust the texture:
Add water or milk a tablespoon at a time, mixing until the dough reaches a soft, cookie dough consistency. - Add chocolate chips:
Stir in the chocolate chips, if using, for a sweet melty treat. - Chill (optional):
If you prefer a firmer texture, place the dough in the fridge for about 30 minutes to let it set. - Serve and enjoy:
Enjoy as-is or roll into bite-sized balls for an easy snack.
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