elif turkish bbq restaurant

featured image of elif turkish bbq restaurant

MENU

 

Cold Mezze

Name & DetailPrice
Hummus£4.65
Cold Meze Platter£13.95
Ispanak Tarator£4.65
Cacik£4.65
Yalanci Dolma£4.25
Tahini Sauce£3.95
Prawn Cocktail£4.95
Biber Kozleme£4.55
Patlican Tarator£4.85
Olives£3.55
Feta Cheese Salad£5.95

Hot Mezze

Name & DetailPrice
Hellim£4.95
Hot Meze£16.75
Sigara Boregi£4.95
Izgara Kofte (Starter)£4.95
Kiymali Borek£4.85
Kalamar£6.35
Falafel£4.75
Garlic Mushrooms£4.95
Soup of the Day£4.95
Arnavut Cigeri£4.95
Tavuk Kanadi (Starter)£4.95
Sucuk£4.85
Karides (Mangal’da) (Starter)£7.95

Main Cource

Name & DetailPrice
Ali Nazik£15.50
Karides Guvec£13.75
Tavuk Guvec£12.85
Patlicanli Kebab£15.50
Kuzu Guvec£12.85
Sebze Guvec£11.75
Ciger Sote£13.45

Vegetarian Main Courses

Name & DetailPrice
Sebze Guvec£11.75
Hellim Kebabi£12.65
Sebze Kebabi£11.75

Charcoal Specials

Name & DetailPrice
Tavuk Sis – Chicken Kebab£13.95
Acili Tavuk£14.65
Kuzu Sis – Lamb Kebab£15.55
Adana£12.85
Beyti£13.95
Izara Kofte£12.85
Pirzola£15.95
Tavuk Kanadi£12.85
Kaburga£12.85

Charcoal Specials (continued)

Name & DetailPrice
Karisik for 2 Persons£30.95
Karisik for 4 Persons£52.95
Karisik for 3 Persons£43.95
Karisik£16.95

Seafoods

Name & DetailPrice
Sea Bass (Whole Fish)£15.85
Sea Bream (Whole Fish)£15.85
Karides£15.85
Salmon£15.85

Sides

Name & DetailPrice
Chips£2.30
Chopped Salad£2.50
Coban Salad£3.95
New Potatoes£2.20
Rice£2.30
Onion Rings£4.95

Desserts

Name & DetailPrice
Baklava£4.75
Cheesecake£4.75
Fudge Cake£4.75

Drinks

Name & DetailPrice
Coca Cola£1.50
Fanta£1.50
7Up£1.50
Still Mineral Water£1.30
Sparkling Mineral Water£1.30

Craving more delicious choices? Check out the full hafla hafla menu prices now!

Elif Turkish BBQ Restaurant (Lark Lane) (FAQs)

General FAQs

Q1: What types of cold mezze are available?
A: Cold mezze options include Hummus, Cacik, Ispanak Tarator, and Yalanci Dolma.

 

Q2: Can I order traditional Turkish pastries?
A: Yes, hot mezze selections feature Sigara Boregi, which is pan-fried pastry filled with feta cheese and herbs.

 

Q3: What is the Izgara Kofte made from?
A: The Izgara Kofte starter consists of BBQ chargrilled meatballs served with a rich tomato, pepper, and garlic sauce.

 

Q4: Do you offer any set meal options for multiple people?
A: Yes, the menu features Karisik options sized for 2, 3, and 4 persons, including a variety of grilled meats.

 

Q5: Are there specific seafood main courses available?
A: The seafood section includes Sea Bass, Sea Bream, Prawns (Karides), and Salmon, all available chargrilled.

 

Q6: What is included with the Charcoal Specials main courses?
A: Charcoal Specials generally come served with rice and a complementary sharing salad.

 

Q7: Is there a vegetarian main course option available?
A: The menu includes Sebze Guvec, featuring oven-cooked vegetables topped with feta cheese.

 

Q8: What kind of dessert is highly rated?
A: Baklava, a flaky pastry with nuts in syrup, is a highly rated dessert option.

 

Q9: Can I order simple side dishes?
A: Yes, sides such as Chips, Rice, New Potatoes, and a Chopped Salad are available to order.

 

Q10: Are there any items featuring aubergine in the main courses?
A: Dishes like Ali Nazik and Patlicanli Kebab are served on a bed of smoked aubergine purée.

Pricing FAQs

Q1: How does the price of a single charcoal special compare to a sharing platter?
A: Individual main dishes like Adana are priced lower than the mixed sharing platters like Karisik for two people.

 

Q2: Are the side items similarly priced across the board?
A: Most basic sides like Rice and Chips are priced comparably, usually in the lower price range of the menu.

 

Q3: Is there a consistent price for the whole grilled fish?
A: Both the Sea Bass and Sea Bream whole fish options are listed at the same price point.

 

Q4: Do all main courses that include rice have a similar base cost?
A: Main courses vary in price based on the meat selection, such as chicken versus lamb, regardless of the inclusion of rice.

 

Q5: What is the price difference between the smallest and largest meat platter?
A: The pricing for mixed platters increases significantly as the number of persons they serve increases from two to four.

 

Q6: Are the cold and hot mezze items priced similarly?
A: Cold mezze items generally have lower individual prices than the hot mezze starters such as Kalamar.

 

Q7: Does adding customizations affect the final price of main dishes?
A: Some main dishes list customization options, and this may potentially lead to an adjustment in the final cost.

 

Q8: Is the cost of a vegetarian main course different from a meat-based one?
A: The Sebze Kebabi has a listed price that differs from similar-sized meat-based charcoal specials.

 

Q9: Are the desserts standardized in pricing?
A: Yes, Baklava, Cheesecake, and Fudge Cake are all currently listed at the same price point on the menu.

 

Q10: Can I determine the price for any item simply by looking at its description?
A: Each item lists a specific price tag next to its description, allowing customers to see the cost upfront.

Popular Items at Elif Turkish BBQ Restaurant

Elif Turkish BBQ Restaurant focuses on traditional Anatolian cooking, delivering rich and deeply comforting dishes straight from the charcoal grill. The menu is celebrated for its authentic smoky notes, showcasing a diverse assortment of tender skewers, slow-cooked clay pot specialties, and vibrant Mediterranean small plates designed for sharing.

  • The Kuzu Sis is widely chosen because it offers a familiar taste and balanced portion of tender, marinated lamb chunks cooked over open flames
  • Chicken-based options like the Tavuk Shish are often preferred when a lighter meal with a subtle, smoky marinade is desired
  • Signature dishes like the Ali Nazik remain popular among users who want a classic experience, combining chargrilled meat with a rich garlic yoghurt and smoked aubergine purée
  • Some hot starters, such as Sigara Boregi, are commonly selected for quick meals or shared appetizers due to convenience and their crisp, savory pastry shell
  • Sharing assortments like the Cold Meze Platter are frequently ordered to provide a refreshing, varied start to a traditional barbecue feast

Budget-Friendly Choices at Elif Turkish BBQ Restaurant

Enjoying an authentic Turkish meal on a budget is easy if you focus your selection on the extensive starter and side menu structures. Opting for a combination of hot and cold traditional small plates allows you to curate a highly filling experience at a lower entry cost.

Option TypeWhat to ExpectSmart Choice Example
Value mealsBalanced meals at lower costTavuk Shish lunch deal
Light mealsSmaller portionsSingle Sigara Boregi plate
Saver dealsBasic combinationsHummus with fresh bread
Everyday picksPractical and affordableSmall side or hot soup combo
  • Choosing a cold starter like Hummus instead of a large combo platter helps control total meal costs while keeping the experience satisfying
  • Simple lunchtime meal bundles are often the most practical choice for everyday diners looking for a fixed price point
  • Standard chargrilled skewers or single starter meat plates are usually the easiest choices for quick ordering and budget control

What to Order at Elif Turkish BBQ Restaurant Based on Your Needs

The deeply specialized grill menu makes it straightforward to tailor your order according to your current appetite, party size, and protein preferences.

  • For solo meals: A standard order of Tavuk Shish provides a balanced portion of protein and sides without being excessive
  • For chicken lovers: Charred options like Tavuk Kanadi are commonly chosen for a lighter, flame-grilled experience with an aromatic kick
  • For lamb lovers: Fully seasoned cuts like the Kuzu Sis are preferred for a robust, traditional, and incredibly filling main meal
  • For budget-conscious users: Selecting a few items from the cold and hot meze selections helps manage total spending easily
  • For quick takeaway: Handheld or dry items like grilled meatballs or skewered meats are much easier to transport than sauce-heavy clay pots
  • If you prefer a spicier or stronger flavor profile, options like Tavuk Kanadi or dishes served with house chilli flakes may be more suitable
  • If you are looking for a lighter option, vegetable-driven sides like Cacik or grilled cheeses are easier to manage than double-skewer mains

What to Know Before Ordering from Elif Turkish BBQ Restaurant

Understanding how traditional Turkish dishes are composed can significantly elevate your ordering process and overall satisfaction.

  • Portion sizes for mains like Ali Nazik are quite generous, typically arriving with complementary sharing salads or traditional rice pilaf
  • Platter options or multi-meze selections generally provide a more complete and cost-effective tasting experience than ordering elements individually
  • Adding supplementary side orders like premium feta or extra flatbreads can increase your total bill quickly
  • Some items, such as the slow-cooked Ali Nazik, feature dense garlic yoghurt bases that make them far more filling than expected
  • Specific cut availability on the charcoal grill can occasionally vary depending on peak dining hours and kitchen prep cycles

Is Elif Turkish BBQ Restaurant Halal, Vegan, or Vegetarian Friendly?

The Mediterranean nature of the menu ensures a wide degree of flexibility for individuals following plant-based and meat-free diets, with numerous dedicated vegetable mains and dairy alternatives on hand.

CategoryAvailability
HalalAvailability varies across UK locations; confirm with the branch
VegetarianOptions are generally available in most cases
VeganLimited but growing across UK menus

Alternatives to Elif Turkish BBQ Restaurant

If you wish to contrast your choices with other cuisines or similar concepts nearby, a few distinct dining formats provide an excellent baseline.

  • Traditional Lebanese grills are commonly chosen by users looking for a similar cold meze and charcoal-grilled kebab setup
  • Broad Mediterranean tavernas are often preferred for those seeking a balance of seafood plates and baked pasta alternatives
  • Local steak and grill houses are suitable for users who prefer simpler, western-style cuts of meat with standard potato accompaniments