These Cosmic Brownie Protein Bites are rich, fudgy, and packed with chocolatey goodness—plus a sprinkle of fun! Made with wholesome ingredients like almond flour, protein powder, almond butter, and dark chocolate, they’re the perfect no-bake treat that feels indulgent but fuels your body. Great for meal prep, post-workout snacks, or a sweet midday pick-me-up.
Cosmic Brownie Protein Bites Ingredients
- 1/2 cup (48g) almond flour
- 1/4 cup chocolate protein powder
- 3 tbsp (18g) unsweetened regular cocoa powder (NOT Dutch-processed)
- 3/4 tsp kosher salt
- 1/3 cup almond butter
- 2 tbsp almond milk
- 2 tbsp maple syrup
- 1 tsp pure vanilla extract
- 6 oz dark chocolate (60% cacao; good-quality chips or chopped bars)
- 1 tbsp refined coconut oil
- 2 tbsp mini rainbow-colored chocolate chips
Cosmic Brownie Protein Bites Directions
- Make the Dough: In a large bowl, whisk together the almond flour, protein powder, cocoa powder, and salt. Add the almond butter, almond milk, maple syrup, and vanilla extract. Using a rubber spatula, mix until well combined.
- Form the Bites: Scoop heaping tablespoons (about 20g each) of dough and roll into balls (12 total). Place them on a parchment-lined baking sheet. If the mixture is too sticky, freeze for 15 minutes before continuing.
- Melt the Chocolate: In a medium heatproof bowl, microwave the dark chocolate and coconut oil in 30-second increments, stirring between each, until melted and smooth (about 90 seconds total).
- Coat the Bites: Drop each brownie bite into the melted chocolate and use a spoon to coat. Lift the bite with a fork, letting the excess chocolate drip off, and return it to the baking sheet. Let the chocolate set for a few minutes, then sprinkle with mini rainbow chocolate chips.
- Chill & Store: Refrigerate the bites until the chocolate hardens (at least 30 minutes). Store in an airtight container in the fridge for up to 1 week.
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