delhi cuisine
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The Curated Collections
arefully crafted feast combinations featuring authentic Delhi favorites, perfect for couples, families, and memorable group dining experiences.
Starters & Chaat
Authentic Indian appetizers and street-style chaat packed with bold spices, crispy textures, and irresistible traditional flavors.
The Tandoor
Freshly marinated meats, seafood, and paneer expertly cooked in a traditional clay oven for smoky, authentic flavor.
The Signature Curries
Premium Delhi-inspired curries prepared with rich sauces, aromatic spices, and traditional recipes for unforgettable authentic taste.
Delhi Chef’s Specials
Exclusive chef-crafted specialties showcasing regional Indian flavors, premium ingredients, and bold signature spice combinations.
Coastal & Seafood Specialties
Fresh seafood delicacies prepared with coastal Indian spices, creamy sauces, and authentic regional cooking techniques
Vegetarian
Delicious vegetarian classics featuring paneer, chickpeas, spinach, and fresh vegetables cooked with authentic Indian spices.
Classic Curry Dishes
Timeless Indian curries available in a variety of spice levels, delivering rich flavors and comforting traditional recipes.
Balti Dishes
Authentic Balti curries cooked with aromatic spices, fresh herbs, and rich sauces in traditional Balti style.
Stir Fry Kebab
Tender kebabs stir-fried with onions, peppers, chef’s spices, and crispy chips for bold, satisfying flavors.
Kebab Box
Hearty kebab boxes packed with naan, chips, flavorful meats, vegetables, and delicious signature sauces.
Biryani
Fragrant basmati rice layered with premium ingredients, aromatic spices, and authentic Delhi-inspired flavors in every serving.
Veggie Add-Ons
Flavorful vegetable side dishes prepared with fresh ingredients and traditional spices to perfectly complement your main course.
Tandoori Breads
Freshly baked artisan breads cooked in a traditional tandoor, offering soft textures and authentic Indian flavors.
Rice & Chips
Freshly prepared rice varieties and crispy chips, the perfect accompaniments to complete every delicious meal.
Papadom & Chutneys
Crispy papadoms served with refreshing chutneys, pickles, and traditional dips for the perfect flavorful accompaniment.
Desserts
Sweet traditional desserts and creamy Indian ice creams providing the perfect finish to your authentic dining experience.
Drinks
Refreshing soft drinks and beverages carefully selected to perfectly complement every meal on the menu.
Delhi Cuisine (FAQs)
General FAQs
A: The restaurant specializes in Indian cuisine with a focus on dishes inspired by Old Delhi and North Indian culinary traditions.
A: Yes, there is a dedicated vegetarian section offering items like Dilli Paneer Butter Masala and Saag Paneer.
A: The Tandoor section includes main dishes like Chicken Tikka Main, Tandoori Lamb Chops Main, and Paneer Tikka Main.
A: Yes, family meal options such as The Mughal Family Empire are listed under the curated collections section.
A: The menu features the Signature Delhi-6 Chicken Biryani and The 24-Hour Braised Lamb Biryani.
A: Yes, Coastal & Seafood Specialties include dishes like Goan Fish Curry and Kerala Prawn Moilee.
A: Classic curries include options ranging from mild (Korma) to spicy (Vindaloo).
A: Tandoori Breads available include Butter Naan, Garlic & Coriander Naan, and Keema Naan.
A: Yes, sides include Pulao Rice, Egg Fried Rice, and Coconut Rice.
A: Desserts listed include Gulab Jamun and Mango Kulfi Ice Cream.
A: The Papadoms typically come with a chutney tray, which may include mango chutney, mint yoghurt, and onion salad.
A: The Stir Fry Kebab items are served pan-tossed with chips, onions, and peppers, not explicitly with bread.
A: Certain curated collections or feast deals often include rice and naan, but individual main courses may require ordering them as separate add-ons.
A: Rara Gosth features tender lamb chunks cooked in a rich, spiced lamb-mince gravy with aromatic whole spices.
A: Yes, dishes like Naga Chicken (The Firecracker) are explicitly labeled for high heat levels.
A: It consists of paneer simmered in a rich tomato gravy enriched with cashew paste and finished with fresh cream and fenugreek leaves.
A: Yes, plain chips are listed as an available side item.
A: Chef’s Specials include Rara Gosth, Garlic Chilli Chicken, and signature regional dishes.
A: Yes, the Mixed Tandoori starter combines chicken tikka, lamb tikka, and sheek kebab.
A: Yes, Pepsi and Tango Orange are available in 1.5L bottle sizes.
Pricing FAQs
A: Items priced by add-ons require selecting a protein choice and potentially a spice level or rice/naan accompaniment before the final price is calculated.
A: The family feast options are offered at a single set price intended to cover multiple people, such as four to five diners.
A: The provided menu data does not specify the minimum spend required for placing a delivery order.
A: No, side dish prices vary, with items like Plain Rice being less expensive than specialty rice dishes like Keema Rice.
A: For some standard curries, the lamb version is typically priced higher than the chicken version.
A: Signature curries generally fall within the range of £8.95 to £10.95 for standard meat portions.
A: Customization for some items, like wraps or standard curries, may result in a change to the final listed price.
A: Menu prices displayed generally include any applicable Value Added Tax unless explicitly stated otherwise.
A: The least expensive purchasable item appears to be a single Plain Papadom at £0.80.
A: Meal deals like the Couples Feast are often structured to provide a reduced overall cost compared to purchasing the included components individually.
H2: Popular Items at Delhi Cuisine
Selecting the right dish at Delhi Cuisine is an experience that captures the heart of North Indian street food and traditional tandoori cooking. Whether you are looking for a familiar staple or something slightly more adventurous, the menu offers a range of flavor profiles that are widely enjoyed.
- The Chicken Tikka Masala is a top choice, favored for its velvety, well-balanced tomato sauce that delivers a comforting and familiar taste
- Butter Naan is a highly popular accompaniment, hand-stretched and brushed with ghee to provide the perfect vessel for scooping up rich curries
- Fragrant Pulao Rice is frequently selected as a base for meals because it is infused with aromatic spices that elevate the overall dining experience
- Railway Lamb Curry remains a standout among those wanting a classic, deeply savory dish that showcases traditional spicing
H2: Budget-Friendly Choices at Delhi Cuisine
Enjoying authentic flavours doesn’t require overspending. By choosing smart combinations or focusing on the “Delhi Sabzi Mandi” section, you can enjoy a hearty and affordable meal.
| Option Type | What to Expect | Smart Choice Example |
| Value sides | Essential accompaniments | Plain Naan |
| Light meals | Vegetable-forward dishes | Saag Aloo |
| Saver deals | Simple but satisfying | Chana Masala with rice |
| Everyday picks | Traditional comfort food | Tarka Daal |
- Ordering a portion of Tarka Daal or Saag Aloo alongside rice is a cost-effective way to create a nutritious and filling vegetarian meal
- Sharing a Papadoms & Chutney Tray is an inexpensive way to start your meal with a variety of textures and dips
- Sticking to classic breads like Chapati or Plain Naan keeps your meal budget-friendly while still allowing you to enjoy the main curry dishes
H2: What to Order at Delhi Cuisine Based on Your Needs
Because the menu is extensive, your choice can be simplified by focusing on what you are craving—whether it’s a quick solo lunch or a more elaborate spread.
- For solo meals: A Chicken Tikka Masala served with a Plain Naan provides a complete, satisfying portion without being overwhelming
- For vegetarian lovers: Options like Saag Paneer or Bhindi Bhaji are widely chosen for their rich, earthy flavours and fresh ingredients
- For those wanting a filling meal: The Lamb Rogan Josh or Railway Lamb Curry are preferred for their hearty, tender meat and aromatic base
- For budget-conscious users: Sticking to lentil-based dishes like Tarka Daal or chickpea staples like Chana Masala offers great value
- For quick takeaway: A Keema Naan or a simple curry with Pulao Rice is easy to manage and remains delicious during travel
- If you prefer a stronger, zestier flavour, dishes like Jalfrezi or Vindaloo offer a more intense, heat-driven experience
- If you are looking for a milder, creamier option, the Old Delhi Butter Chicken or Korma dishes are consistently popular choices
H2: What to Know Before Ordering from Delhi Cuisine
A little bit of preparation ensures you get the most out of your order, especially when navigating a menu with so many specialized preparation techniques.
- “Tarka” refers to the essential tempering process—where spices are fried in oil or ghee—which provides the aromatic signature of dishes like Tarka Daal
- Combo meals and sides are often designed to be shared; consider ordering a variety of naans and rice if you are eating as a group
- Some dishes, such as those featuring Peshwari Naan, are naturally sweet, which can contrast beautifully with spicy curries
- Prices and availability of specific fresh ingredients can vary, so it is worth checking if there are any “chef’s specials” or daily seasonal additions
- Be aware that portion sizes for main curries are typically designed to be eaten with rice or bread; ordering one side per person is standard practice
H2: Is Delhi Cuisine Halal, Vegan, or Vegetarian Friendly?
Delhi Cuisine provides an extensive range of options to accommodate various dietary preferences, though it is always recommended to verify specific preparation or allergy requirements with the restaurant staff directly.
| Category | Availability |
| Halal | Many locations serve Halal meat; confirm with your specific branch |
| Vegetarian | Excellent range of traditional vegetable and paneer dishes |
| Vegan | Options available, though specific dishes should be clarified |
H2: Alternatives to Delhi Cuisine
If you are looking to explore different styles of Indian cooking or want to try something similar in a different setting, these alternatives are well-regarded.
- Delhi Junction is an excellent choice if you are looking for a similar menu variety, including both curries and specific street-food style chaats
- Delhi in Minutes is often preferred for those who want a focused, high-quality menu that balances classic dishes with modern techniques
- Delhi Brasserie provides a more refined, traditional dining experience that is highly regarded for its heritage-style recipes
What specific type of dish are you most excited to try, or are you looking for recommendations for a group?
H2: Popular Items at Delhi Cuisine
Selecting the right dish at Delhi Cuisine is an experience that captures the heart of North Indian street food and traditional tandoori cooking. Whether you are looking for a familiar staple or something slightly more adventurous, the menu offers a range of flavor profiles that are widely enjoyed.
- The Chicken Tikka Masala is a top choice, favored for its velvety, well-balanced tomato sauce that delivers a comforting and familiar taste
- Butter Naan is a highly popular accompaniment, hand-stretched and brushed with ghee to provide the perfect vessel for scooping up rich curries
- Fragrant Pulao Rice is frequently selected as a base for meals because it is infused with aromatic spices that elevate the overall dining experience
- Railway Lamb Curry remains a standout among those wanting a classic, deeply savory dish that showcases traditional spicing
H2: Budget-Friendly Choices at Delhi Cuisine
Enjoying authentic flavours doesn’t require overspending. By choosing smart combinations or focusing on the “Delhi Sabzi Mandi” section, you can enjoy a hearty and affordable meal.
| Option Type | What to Expect | Smart Choice Example |
| Value sides | Essential accompaniments | Plain Naan |
| Light meals | Vegetable-forward dishes | Saag Aloo |
| Saver deals | Simple but satisfying | Chana Masala with rice |
| Everyday picks | Traditional comfort food | Tarka Daal |
- Ordering a portion of Tarka Daal or Saag Aloo alongside rice is a cost-effective way to create a nutritious and filling vegetarian meal
- Sharing a Papadoms & Chutney Tray is an inexpensive way to start your meal with a variety of textures and dips
- Sticking to classic breads like Chapati or Plain Naan keeps your meal budget-friendly while still allowing you to enjoy the main curry dishes
H2: What to Order at Delhi Cuisine Based on Your Needs
Because the menu is extensive, your choice can be simplified by focusing on what you are craving—whether it’s a quick solo lunch or a more elaborate spread.
- For solo meals: A Chicken Tikka Masala served with a Plain Naan provides a complete, satisfying portion without being overwhelming
- For vegetarian lovers: Options like Saag Paneer or Bhindi Bhaji are widely chosen for their rich, earthy flavours and fresh ingredients
- For those wanting a filling meal: The Lamb Rogan Josh or Railway Lamb Curry are preferred for their hearty, tender meat and aromatic base
- For budget-conscious users: Sticking to lentil-based dishes like Tarka Daal or chickpea staples like Chana Masala offers great value
- For quick takeaway: A Keema Naan or a simple curry with Pulao Rice is easy to manage and remains delicious during travel
- If you prefer a stronger, zestier flavour, dishes like Jalfrezi or Vindaloo offer a more intense, heat-driven experience
- If you are looking for a milder, creamier option, the Old Delhi Butter Chicken or Korma dishes are consistently popular choices
H2: What to Know Before Ordering from Delhi Cuisine
A little bit of preparation ensures you get the most out of your order, especially when navigating a menu with so many specialized preparation techniques.
- “Tarka” refers to the essential tempering process—where spices are fried in oil or ghee—which provides the aromatic signature of dishes like Tarka Daal
- Combo meals and sides are often designed to be shared; consider ordering a variety of naans and rice if you are eating as a group
- Some dishes, such as those featuring Peshwari Naan, are naturally sweet, which can contrast beautifully with spicy curries
- Prices and availability of specific fresh ingredients can vary, so it is worth checking if there are any “chef’s specials” or daily seasonal additions
- Be aware that portion sizes for main curries are typically designed to be eaten with rice or bread; ordering one side per person is standard practice
H2: Is Delhi Cuisine Halal, Vegan, or Vegetarian Friendly?
Delhi Cuisine provides an extensive range of options to accommodate various dietary preferences, though it is always recommended to verify specific preparation or allergy requirements with the restaurant staff directly.
| Category | Availability |
| Halal | Many locations serve Halal meat; confirm with your specific branch |
| Vegetarian | Excellent range of traditional vegetable and paneer dishes |
| Vegan | Options available, though specific dishes should be clarified |
H2: Alternatives to Delhi Cuisine
If you are looking to explore different styles of Indian cooking or want to try something similar in a different setting, these alternatives are well-regarded.
- Delhi Junction is an excellent choice if you are looking for a similar menu variety, including both curries and specific street-food style chaats
- Delhi in Minutes is often preferred for those who want a focused, high-quality menu that balances classic dishes with modern techniques
- Delhi Brasserie provides a more refined, traditional dining experience that is highly regarded for its heritage-style recipes
What specific type of dish are you most excited to try, or are you looking for recommendations for a group?

























