Tampopo
Highlights
| Name & Detail | Price |
|---|---|
| Nasi Goreng Royale Wok‑fried rice with chicken, cherry tomatoes, fine beans, crispy shallots & sambal egg. | £16.80 |
| Yamato Fillet Steak Japanese style fillet steak seared medium rare with fresh garlic, black pepper & butter, served with fried onion. | £22.70 |
| Pork Gyoza Steamed crispy Japanese pork dumplings with sesame oil & fresh herbs. | £8.20 |
| Chilli Garlic Edamame Chilli garlic edamame with sesame sambal. | £6.00 |
| Thai Prawn Crackers Thai prawn crackers served with sweet chilli sauce. | £4.50 |
| Sweet Corn Fritters Sweet corn fritters with sweet & sour glaze, peanuts & cucumber. | £7.90 |
| Szechuan Pork Belly Pork belly with cucumber, soy, roast garlic, chilli oil & spring onion. | £7.90 |
| Hoisin Spring Rolls Vegan spring rolls drizzled with hoisin & peanut sauce. | £8.90 |
Small Plates
| Dish | Price |
|---|---|
| Szechuan Squid Crispy‑fried squid with seven spices, yuzu mayonnaise & chilli oil. | £9.70 |
| Roasted Hispi Cabbage Roasted hispi cabbage with miso butter. | £7.90 |
| Korean Popcorn Chicken Korean popcorn chicken with sweet honey drizzle. | £9.50 |
| Satay Chicken Malaysian grilled chicken with diced cucumber, peanut sauce & kecap manis. | £8.70 |
| Prawn Dim Sum Four prawn dim sum parcels wrapped in translucent pastry served Vietnamese‑style. | £9.50 |
| Bang Bang Prawns Lightly fried prawns with mayo, sweet chilli & sriracha sauce, topped with peashoots. | £9.50 |
| Korean Kimchi & Cucumber Home‑made kimchi and cucumber. | £7.90 |
| Pork Gyoza Steamed crispy Japanese pork dumplings with sesame oil & fresh herbs. | £8.20 |
| Duck Pancakes Roasted duck with hoisin sauce, fresh cucumber & spring onions served with pancakes. | £10.00 |
| Bali Pork Belly Slow‑cooked pork belly with star anise, cinnamon, ginger & sticky oyster sauce. | £9.50 |
| Glazed Sticky Wings Chicken wings tossed with sweet soy & chilli glaze. | £8.90 |
| Glazed Sticky Tofu Wok‑fried tofu with sweet soy & chilli glaze (vegan). | £8.90 |
| Zaep Seasoned Wings Succulent wok‑fried chicken wings seasoned with Zaep spices. | £8.90 |
| Chicken Skin Crackling Crispy chicken skin crackling with Zaep seasoning. | £4.50 |
Curries (Rice Not Included)
| Curry | Price |
|---|---|
| Japanese Katsu Chicken Panko chicken breast with sweet & spicy curry sauce, pink ginger & Bull‑Dog sauce. | £12.80 |
| Japanese Katsu Sweet Potato (Vegan) Panko sweet potato with sweet & spicy curry sauce, pink ginger & Bull‑Dog sauce. | £12.80 |
| Traditional Green Curry Prawn Grilled prawns in spicy coconut sauce with bamboo shoots, ginger, green chillies & sweet basil. | £15.50 |
| Traditional Green Curry Chicken Grilled chicken thigh in spicy coconut, bamboo shoots, ginger, green chillies & sweet basil. | £15.00 |
| Singapore Vegetable Curry (Vegan) Creamy mild coconut curry with bamboo, broccoli, carrot, tofu, galangal & turmeric. | £13.00 |
Wok Fresh (Rice Not Included)
| Stir Fry Dish | Price |
|---|---|
| Black Pepper Stir Fry Chicken Chicken tossed with chillies, mushrooms, ginger & pak choi. | £13.00 |
| Black Pepper Stir Fry Pork Pork tossed with chillies, mushrooms, ginger & pak choi. | £13.00 |
| Black Pepper Stir Fry Tofu (Vegan) Tofu tossed with red chillies, mushrooms, ginger & pak choi. | £13.00 |
| Pad Krapow Khai Chicken Oyster sauce‑infused chicken with Thai basil, fine beans, chillies & fried egg. | £15.20 |
| Pad Krapow Khai Prawn Prawn stir fry with Thai basil, fine beans, chillies & fried egg. | £14.80 |
| Pad Krapow Khai Tofu (Vegetarian) Oyster sauce‑infused tofu with Thai basil, fine bean, chillies & fried egg. | £15.20 |
| Pad Krapow Khai Tofu (Vegan) Tofu stir fry with Thai basil, fine bean & chillies (no egg). | £15.20 |
| Thai Grilled Chicken Grilled chicken with zesty tamarind sauce, charred broccoli tenders & crispy shallots. | £13.00 |
| Thai Grilled Tofu Tofu with zesty tamarind sauce, crispy shallot & charred tenderstem broccoli. | £13.00 |
Signatures (Rice Not Included)
| Signature Dish | Price |
|---|---|
| Thai Sea Bream Whole sea bream with fresh mango, Thai basil, oyster sauce, spring onion, shallots & red chilli. | £22.50 |
| Yamato Fillet Steak Japanese style fillet steak seared medium rare with fresh garlic, black pepper & butter; served with fried onion. | £22.70 |
| Beef Rendang Slow‑cooked featherblade beef with chilli, shallots, galangal & lemongrass; served with roti, sambal, egg & cucumber. | £19.00 |
| Jackfruit Rendang (Vegetarian) Slow‑cooked jackfruit in coconut, chilli, shallots, galangal & lemongrass; served with roti, soy‑seasoned egg & homemade sambal. | £15.00 |
| Jackfruit Rendang (Vegan) Jackfruit cooked in coconut, chilli, shallots, galangal & lemongrass; served with roti. | £15.00 |
| Indonesian Grilled Chicken Chicken on the bone marinated with lemongrass, sweet soy & ginger; served with dipping stock. | £17.50 |
Noodle Soups
| Soup | Price |
|---|---|
| Fukuoka Tonkotsu Ramen Sliced pork belly ramen with bamboo shoots, nori, soy‑seasoned egg & sesame seeds. | £16.50 |
| Singapore Laksa Soup Fiery coconut broth with chicken, prawns, mint, cucumber, red onion, tofu, fresh lime & lobster bisque. | £17.50 |
| Katsu Udon Soup Sweet Potato (Vegan) Sweet potato in panko breadcrumbs with katsu curry soup & udon noodles. | £17.00 |
| Katsu Udon Soup Chicken Panko chicken breast with katsu curry soup & udon noodles, served with a soy‑seasoned egg. | £17.00 |
| Katsu Udon Soup Sweet Potato (Vegetarian) Sweet potato in panko breadcrumbs with katsu curry soup & udon noodles, served with a soy‑seasoned egg. | £17.00 |
Looking for some more burger option and classic dishes visit Lotus menu with prices
Noodles & Rice
| Dish | Price |
|---|---|
| Nasi Goreng Royale Wok‑fried rice with chicken, cherry tomatoes, fine beans, crispy shallots & sambal egg. | £16.80 |
| King Pad Thai Chicken Chicken, rice noodles, bean sprouts, peanuts, cabbage, egg, tofu, fresh lime & thin omelette. | £15.90 |
| King Pad Thai Prawn Prawn, rice noodles, bean sprouts, peanuts, cabbage, egg, tofu, fresh lime & thin omelette. | £15.90 |
| King Pad Thai Tofu (Vegetarian) Rice noodles with bean sprouts, peanuts, cabbage, egg, tofu, fresh lime & thin omelette. | £15.90 |
| King Pad Thai (Vegan) Rice noodles with bean sprouts, peanuts, cabbage, tofu & fresh lime. | £13.90 |
| Red Curry Noodles Grilled chicken thigh with ginger, garlic, fresh lime, crispy noodles & shallots. | £16.50 |
| Yaki Udon Pork Belly Chunky noodles with pork belly, fresh vegetables & soy‑mirin sauce. | £17.00 |
| Yaki Udon (Vegan) Chunky noodles with tofu, fresh vegetables & soy‑mirin sauce. | £17.00 |
Buddha Bowls & Salads
| Bowl / Salad | Price |
|---|---|
| Buddha Bowl Chicken Breast Chicken breast, peanut sauce & goma black rice tossed with mixed seeds; served with fresh mango, pomegranate seeds, Korean yellow radish, tomatoes, cucumber, peashoots & pickled carrots. | £15.80 |
| Buddha Bowl Bang Bang Prawns Lightly fried prawns with mayo, sweet chilli & sriracha; served over goma black rice with fresh mango, pomegranate seeds, Korean yellow radish, tomatoes, cucumber, peashoots & pickled carrots. | £18.80 |
| Buddha Bowl Korean Pressed Tofu Tofu marinated in dark soy, gochujang & palm sugar on goma black rice with fresh mango, pomegranate seeds, Korean yellow radish, tomatoes, cucumber, peashoots & pickled carrots. | £14.80 |
| Japanese Salad Chicken Chicken with fresh leaf, radish, cucumber & pickled ginger in a sesame soy dressing. | £15.00 |
| Japanese Salad Tofu (VE) Tofu with fresh leaf, radish, cucumber & pickled ginger in a sesame soy dressing. | £15.00 |
| Prawn & Pineapple Salad Prawn salad with tamarind, hispi cabbage, chilli jam & shallots. | £17.50 |
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Sides & Extras
| Side | Price |
|---|---|
| Jasmine Rice Fragrant steamed rice. | £4.00 |
| Egg Fried Rice Wok‑fried rice with egg. | £5.00 |
| Wholegrain Rice, Seeds & Nuts (VE) Nutrient‑rich wholegrain rice mixed with seeds & nuts. | £5.00 |
| Udon Noodles (Vegan) Chunky udon noodles wok‑fried Chinese style. | £5.00 |
| Hokkien Noodles Chinese style hokkien noodles. | £5.00 |
| Seasoned Fries Golden fries tossed with seasoning. | £4.50 |
| Chilli Cheese Curry Fries Fries topped with curry sauce & melted cheese. | £6.30 |
| Flaky Tumeric Roti (VE) Two layered Malay‑style flatbreads infused with turmeric. | £5.00 |
| Grilled Pak Choi Grilled pak choi dressed with garlic & soy. | £5.00 |
| Kimchi Cucumber Side Fermented kimchi cucumber. | £5.00 |
| Tenderstem Broccoli Side (Vegetarian) Broccoli dressed with mayo & a sesame‑infused glaze. | £5.00 |
| Steamed Bao Soft steamed bao bun. | £3.70 |
| Roasted Hispi Side (Vegan) Roasted hispi cabbage with miso butter. | £5.00 |
Desserts
| Dessert | Price |
|---|---|
| Cheesecake Lemon & ginger cheesecake. | £7.90 |
Beer & Cider
| Drink | Price |
|---|---|
| Asahi Dry 0% 330ml | £5.00 |
| Asahi Super Dry 330ml (Vegan) | £5.50 |
| Meantime IPA 330ml | £5.50 |
| Singha 330ml (Vegan) | £5.50 |
| Cornish Orchards Dry Cider | £6.50 |
Soft Drinks
| Soft Drink | Price |
|---|---|
| Large Sparkling Water 750ml (Vegan) | £5.00 |
| Large Still Water 750ml (Vegan) | £5.00 |
| Diet Pepsi 330ml | £4.00 |
| Regular Pepsi 330ml | £4.00 |
| Pepsi Max 330ml | £4.00 |
| 7UP Zero 330ml | £4.00 |
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White Wine
| Wine | Price |
|---|---|
| Pinot Grigio, Organic, Vinuva Italy Light & delicate with ripe apple, pear & citrus. | £32.00 |
| Sauvignon Blanc, Petal & Stem, NZ Passionfruit, guava & grapefruit from Marlborough. | £35.00 |
| Albarino, Lolotree, Spain Zesty green apple, lemon peel & white plum. | £40.00 |
| Chablis, Gloire de Chablis, France Intense mandarin, pineapple, citrus & almond. | £48.00 |
| Chenin Blanc, Amanda, S. Africa Tropical fruits with lime zest & melon. | £28.00 |
Rose Wine
| Wine | Price |
|---|---|
| Provence Rose, Whispering Angel, France Strawberries & cream, watermelon & peaches. | £46.00 |
| Heritage Provence Rose, Estandon, France Dry, crisp peach & cranberry with a hint of grapefruit. | £38.00 |
Red Wine
| Wine | Price |
|---|---|
| Malbec, Tilia, Argentina Juicy blackcurrant, cranberries, vanilla & sweet spice. | £26.00 |
| Flagstone Red, Flagstone, S. Africa Plums & dark berries with cashew nuts & fresh mint. | £32.00 |
| Merlot, Columbia Crest Two Wines, USA Supple plum, cola & caramel with cocoa & spice. | £35.00 |
| Beaujolais Villages, Belle Charpentière, France Violet, blackcurrant, black cherry & peppery spice. | £38.00 |
Sparkling Wine
| Wine | Price |
|---|---|
| Prosecco, Belstar, Italy Apple, pear & lemon zest with a floral finish. | £34.00 |
| Champagne NV Brut, Moet & Chandon, France Aromas of apple, pear, peach & fresh baked bread (vegan). | £79.00 |
Looking for some more burger option and classic dishes visit Cinnamon Spice menu with prices
Frequently Asked Questions (FAQ’s)
General FAQ’s
Q1: What type of food does Tampopo serve?
A1: Tampopo serves fresh, authentic Pan-Asian cuisine inspired by the street food of Thailand, Vietnam, Japan, Malaysia, Indonesia, and Korea.
Q2: Is Tampopo halal or not?
A2: Tampopo in the UK is partially halal — selected chicken and beef dishes are halal-certified, but some locations also serve non-halal and alcohol-based items. It’s best to confirm with your local branch.
Q3: Does Tampopo offer home delivery in the UK?
A3: Yes, Tampopo provides home delivery and takeaway through platforms like Deliveroo and Uber Eats.
Q4: Does Tampopo have dine-in facilities?
A4: Yes, Tampopo restaurants offer full dine-in service with a vibrant, modern interior and an open-kitchen atmosphere.
Q5: What are the opening hours of Tampopo?
A5: Most branches open around 11:30 AM and close by 10:00 PM, though timings can vary by city and day.
Q6: Does Tampopo offer vegetarian or vegan options?
A6: Yes, Tampopo has an extensive selection of vegetarian and vegan dishes such as tofu curries, noodle soups, and stir-fries.
Q7: Does Tampopo offer gluten-free options?
A7: Yes, many dishes at Tampopo can be made gluten-free on request.
Q8: Can I make a table reservation at Tampopo?
A8: Yes, reservations can be made online through the Tampopo website or via phone.
Q9: Does Tampopo provide catering or large group bookings?
A9: Yes, Tampopo accommodates large group bookings and private events with special set menus available.
Q10: Does Tampopo serve alcohol or mocktails?
A10: Yes, Tampopo offers a full bar menu including Asian-inspired cocktails, beers, and alcohol-free beverages.
Pricing FAQ’s
Q11: What is the average price of a main course at Tampopo?
A11: Main dishes are typically priced between £11 and £16 depending on the dish and portion size.
Q12: How much do starters or small plates cost?
A12: Starters like spring rolls, chicken satay, or dumplings range from £5 to £8.
Q13: What is the price of noodles or rice bowls?
A13: Noodle and rice dishes are priced between £10 and £14 depending on ingredients and spice level.
Q14: Are there lunch deals or set menus available?
A14: Yes, Tampopo offers great-value lunch deals and fixed-price menus starting from around £12.95.
Q15: How much are drinks or mocktails at Tampopo?
A15: Soft drinks are around £3, while mocktails and juices are priced between £4 and £6.
Q16: Does Tampopo charge a service fee?
A16: A discretionary service charge of around 10–12.5% may apply for dine-in customers.
Q17: How much do desserts cost at Tampopo?
A17: Desserts such as coconut ice cream, banana fritters, and mochi cost between £5 and £7.
Q18: Are there student or loyalty discounts at Tampopo?
A18: Some Tampopo locations offer student discounts or loyalty programs for regular diners.
Q19: What is the average price for a full meal for two?
A19: A complete meal for two people, including starters, mains, and drinks, usually costs between £35 and £45.
Q20: Does Tampopo offer any special seasonal menus?
A20: Yes, Tampopo occasionally introduces limited-edition dishes and festive menus with special pricing during holidays.
