Protein Whoopie Pies

Byadmin
Protein Whoopie Pies

These Protein Whoopie Pies are the perfect high-protein twist on a classic treat! Made with whey-casein protein, black cocoa, Greek yogurt, and a creamy vanilla filling, they’re soft, chocolatey, and packed with flavor—without all the sugar and calories. Ideal for a post-workout snack or a guilt-free dessert, these pies prove that indulgence and nutrition can go hand in hand.

Protein Whoopie Pies Recipe Ingredients

  • ½ cup Chocolate Protein Powder, Whey-Casein, 45g
  • ½ cup Black Cocoa Powder, or Cacao Powder, 40g
  • ½ cup Whole Wheat Pastry Flour, 60g, see post for subs
  • 4 tablespoon Zero Calorie 1:1 Sugar Replacement, 48g
  • ½ teaspoon Baking Soda
  • 1 cup Non-fat Greek Yogurt, 225g
  • ⅓ cup Unsweetened Almond Milk, 80ml
  • 1 teaspoon Vanilla Extract
  • 2 Tbsp + 2 tsp Almond or Cashew Butter, 42g, see post for subs

Filling:

  • 3 oz Reduced Fat Cream Cheese, 84g
  • ½ cup Non-fat Greek Yogurt, 112g
  • ⅔ cup Whey-Casein Vanilla Protein Powder, 60g
  • 2 tablespoon Unsweetened Almond Milk, 30ml

Instructions

  • Preheat oven to 350°F and line a baking pan with parchment paper.
  • In a bowl, whisk flour, chocolate protein powder, cocoa powder, zero calorie sugar replacement and baking soda.
  • In a large bowl, whisk together Greek yogurt, almond milk and vanilla.
  • Add dry mix to wet, and gently fold until just combined.
  • DO NOT OVER-MIX or protein powder will make the brownie dense.
  • Add in almond butter/cashew butter and fold.
  • Batter should be thick.
  • Cover bowl and place in fridge for 15 mins to chill.
  • Scoop out about 2 tablespoon of batter onto pan, and shape into rough dome.
  • Repeat with remaining batter, leaving about 2” gap between each. You should have about 20 portions.
  • Bake for 12-15 minutes.

Assemble:

  • Let cookie-cake cool completely or the filling will melt.
  • In a bowl, whisk softened cream cheese, greek yogurt, protein powder and milk until smooth.
  • Scoop about 1-2 tablespoon onto base of one cookie, spread, and cover with another.
  • Repeat until all whoopie pies are assembled.

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