Name & Detail	Price	Images
Onion Bhajee Deep-fried onion balls.	£4.50
Special Chat Puree Chicken or lamb in a chat masala sauce.	£5.50
Meat Puree Shredded spiced meat served on a flat bread.	£5.50
Chilli Paneer Homemade Indian paneer stir-fried with chilli sauce.	£5.50
King Prawn Butterfly Butterfly deep fried whole king prawn in breadcrumbs.	£6.50
Prawn / King Prawn Puri Lightly spiced prawns layered on fried bread.	£5.50
Tandoori Salmon Salmon fillet marinated in fresh ginger and garlic paste, with light delicate spices. Grilled in a tandoor oven.	£6.50
Chicken or Lamb Tikka Spiced cubes of chicken or lamb grilled in a tandoor oven.	£5.50
Sheek Kebab Spiced minced lamb.	£5.50
Mixed Kebab Lamb tikka, chicken tikka, sheek kebab.	£6.50
Samosa Meat or vegetable filled in thin pastry.	£4.50
Tandoori Chops Well-spiced lamb grilled in a tandoor oven.	£6.00
1/4 Tandoori Chicken Grilled chicken, cooked on the bone.	£5.50
Garlic Mushrooms Stir-fried mushrooms with onions and garlic.	£5.50
Grilled Spicy Halloumi Cypriot cheese, grilled to perfection.	£6.50
Shami Kebab Spicy mincemeat flat grilled.	£5.50
Calamari Deep-friend squid rings.	£6.50
Calcutta Wings Crunchy flat wings with a homemade sauce.	£7.50
Haryali Chicken or Lamb Tikka Grilled chicken with green herbs.	£5.50
Chicken Manchurian Cubes of coated chicken in a rich spicy Indo-Chinese sauce.	£6.50

Biryani Dishes

Name & Detail	Price	Images
Chicken Biryani Aromatic basmati rice cooked with marinated chicken.	£12.50
Lamb Biryani Aromatic basmati rice cooked with tender lamb.	£13.50
Prawn Biryani Flavourful rice dish featuring prawns.	£12.50
King Prawn Biryani Flavourful rice dish featuring king prawns.	£16.50
Vegetable Biryani Aromatic rice dish loaded with mixed vegetables.	£10.50
Maachli Biryani Bangladeshi freshwater fish, stir-fried with basmati rice.	£14.50
Lamb or Chicken Tikka Biryani Fried rice and marinated meat or chicken grilled over charcoal and garnished with tomato and cucumber, fried onions and served with vegetable curry sauce.	£12.50

Traditional Dishes

Name & Detail	Price	Images
Kurma Mild. Flavoured with kashmiri herbs and cooked with mild spices and cream.	£8.50
Bhoona Medium. Well spiced with green peppers, tomatoes and a thick gravy.	£8.50
Jeera Bhoona Medium. Cooked with cumin seeds.	£8.50
Curry Medium. Madras, vindaloo or phal.	£8.50
Dhansak Hot. Sweet, sour and slightly hot, cooked with lentils and herbs.	£8.50
Dupiaza Medium. Cooked with fried onions, green peppers and medium spiced gravy.	£8.50
Sag Medium. A medium spiced dish, cooked with spinach and spices.	£8.50
Rogan Josh Medium. Cooked with spices and garnished with tomatoes and green peppers.	£8.50
Ceylon Hot. A slightly hot dish cooked with coconut.	£8.50
Methi Medium. Lamb cooked with fenugreek leaves and green herbs. Nice and spicy.	£8.50
Pathia Hot. Nicely flavoured meat, fairly moist and slightly sweet and sour.	£8.50
Malaya Mild. Prepared in mild spices with pineapple.	£8.50

House Specialities

Name & Detail	Price	Images
Chicken or Lamb Tikka Masala Mild. Marinated chicken or lamb cooked in a clay oven and cooked again in a thick creamy almond and coconut sauce with very subtle spices.	£9.50
Chicken or Lamb Tikka Passanda Mild. Marinated chicken or lamb cooked in a rich, exotic, fruity sauce with almonds and coconut.	£9.50
Butter Chicken or Lamb Mild. Marinated chicken or lamb cooked in butter in a very mild coconut and almond sauce to give a rich creamy taste.	£9.50
Chicken or Lamb Jalfrezi Hot. Cooked with fresh onions, capsicums and green chillies.	£9.50
Korai Chicken or Lamb Medium. A medium spiced dish cooked in a thick sauce with green peppers and onions.	£9.50
Chicken or Lamb Tikka Morisa Hot. A hot spicy dish cooked in chopped onions, garlic and green chillies in a thick sauce.	£9.50
Garlic Handi Makani Medium. Spring chicken or fillet lamb cooked in a very well spiced handi sauce. With a garnish of garlic, coriander and cheese.	£9.50
Garlic Chicken or Lamb Medium. These dishes are prepared in a thick medium spicy sauce with lots of garlic to give an exquisite taste and aroma.	£9.50
Chicken Tikka Bhoona Medium. Spring chicken marinated in spices and herbs. Cooked with green pepper, tomato and spicy gravy.	£11.50
Achari Gusth Medium. Chicken or meat cooked in a traditional home-made sauce. Simmered with pickle before serving.	£9.50
Slow Cooked Lamb Medium. Lamb cooked with spinach and chick peas.	£13.50

Additional Sauces

Name & Detail	Price	Images
Kurma Sauce Rich and creamy sauce with a blend of spices.	£4.50
Masala Sauce A blend of spices in a rich and aromatic sauce.	£4.50
Dansak Sauce Rich and tangy Parsi-inspired sauce.	£4.50
Pathia Sauce Tangy and aromatic Indian-inspired sauce.	£4.50
Madras Sauce Rich and aromatic Indian-inspired sauce.	£4.50
Vindaloo Sauce Rich and aromatic Indian-inspired sauce.	£4.50
Bhoona Sauce Rich and aromatic Indian-inspired sauce.	£4.50
Curry Sauce Rich and aromatic sauce with a blend of spices.	£4.50

Chef’s Recommendations

Name & Detail	Price	Images
Harayali Bhoona Chicken or Lamb Medium. Fairly spicy, cooked with green herbs.	£11.00
Chingari Chicken or Lamb Hot. A very rich and fairly spicy dish, cooked with fresh green chillies.	£11.00
Creamy Chicken or Lamb Mild. Mild creamy dish, cooked with a hint of spice.	£11.00
Badami Chicken Mild. For nut lovers, a mild dish full of flavour cooked with cashew nuts.	£12.00
Naga Chicken or Lamb Hot. A mouth watering dish cooked with traditional bangla pepper sauce.	£11.00
Charsi Lamb Medium. Well spiced lamb cooked with fresh ginger.	£11.00

Tandoori Cuisine

Name & Detail	Price	Images
Tikka (Chicken or Lamb) Marinated chicken or lamb in a blend of aromatic spices.	£9.50
Tandoori Mixed Grill Served with naan.	£14.50
Tandoori Chops Well-spiced lamb grilled in a tandoor oven.	£12.50
1/2 Tandoori Chicken Grilled chicken, cooked on the bone.	£9.50
Chicken Shashlik With grilled peppers, onions and tomatoes.	£10.50
Haryali Tikka (Chicken or Lamb)	£9.50
Tandoori King Prawn Succulent king prawns marinated in a blend of spices.	£17.50
Tandoori Da Salmon Grilled cubes of salmon in tandoori spices.	£12.50
Lamb Shashlik Served with grilled peppers, onions and tomatoes.	£10.50

Fish Dishes

Name & Detail	Price	Images
Maachli Ka Bhoona Well spiced cubes of fish cooked in a rich, thick, spicy sauce.	£13.50
Salmon Bhoona Cubes of fresh salmon cooked in a rich gravy.	£13.50
Maachli Bakara Specially blended ground spices cooked in a fairly hot curry sauce. Garnished with fresh chilli and coriander.	£13.50

Bangladeshi Balti

Name & Detail	Price	Images
Balti Chicken Tikka Masala Spring chicken marinated in yoghurt and spices, cooked with fresh and dried herbs and special balti spices.	£13.50
Balti Juicy chunks of chicken, lamb or king prawns cooked with very exotic balti spices and a thick gravy.	£13.50
Balti Garlic Tender pieces of lamb or chicken breast, cooked with khasa piaz in a thick sauce garnished with fresh coriander and garlic.	£13.50
Balti Jalfrezi Pieces of lamb or spring chicken fillets, cooked with khasa morris, khasa piaz and a special moja balti spiced sauce. Can only be served as a medium or hot dish.	£13.50
Maachli Balti Boneless fillets of fresh fish, cooked with green herbs.	£13.50

Vegetable Dishes – Side

Name & Detail	Price	Images
Cauliflower Bhajee Fresh cauliflower cooked with spices.	£4.50
Mushroom Bhajee Fresh mushrooms cooked with spices.	£4.50
Vegetable Curry Mixed vegetables with various spices.	£4.50
Aloo Gobi Fresh cauliflower and potatoes with mild spices.	£4.50
Bhindi Bhajee Fresh okra cooked with fried onion and tomatoes, slightly spiced.	£4.50
Brinjal Bhajee Fresh aubergine cooked with fried onion and tomatoes, slightly spiced.	£4.50
Niramish Mixed fresh vegetables cooked with herbs and delicate spices.	£4.50
Sag Bhajee Fresh spinach cooked in butter, slightly spiced.	£4.50
Bombay Aloo Potatoes cooked with butter, slightly spiced.	£4.50
Sag Aloo Potatoes and spinach mixed.	£4.50
Chana Bhoona Chickpeas cooked with spices.	£4.50
Tarka Dhal Spiced lentils with garlic.	£4.50
Vegetable Samber Sweet and sour, hot with lentils.	£4.50
Aloo Ponir Spiced potatoes with cheese.	£5.50
Chana Ponir Spiced chickpeas with cheese.	£5.50
Sag Ponir Spinach cooked with cheese.	£5.50
Motor Ponir Peas cooked with cheese.	£5.50
Raita Plain / cucumber / onion.	£2.50

Vegetable Dishes – Main

Name & Detail	Price	Images
Cauliflower Bhajee Fresh cauliflower cooked with spices.	£7.50
Mushroom Bhajee Fresh mushrooms cooked with spices.	£7.50
Vegetable Curry Mixed vegetables with various spices.	£7.50
Aloo Gobi Fresh cauliflower and potatoes with mild spices.	£7.50
Bhindi Bhajee Fresh okra cooked with fried onion and tomatoes, slightly spiced.	£7.50
Brinjal Bhajee Fresh aubergine cooked with fried onion and tomatoes, slightly spiced.	£7.50
Niramish Mixed fresh vegetables cooked with herbs and delicate spices.	£7.50
Sag Bhajee Fresh spinach cooked in butter, slightly spiced.	£7.50
Bombay Aloo Potatoes cooked with butter, slightly spiced.	£7.50
Sag Aloo Potatoes and spinach mixed.	£7.50
Chana Bhoona Chickpeas cooked with spices.	£7.50
Tarka Dhal Spiced lentils with garlic.	£7.50
Vegetable Samber Sweet and sour, hot with lentils.	£7.50
Aloo Ponir Spiced potatoes with cheese.	£7.50
Chana Ponir Spiced chickpeas with cheese.	£7.50
Sag Ponir Spinach cooked with cheese.	£7.50
Motor Ponir Peas cooked with cheese.	£7.50
Raita Plain/cucumber/onion.	£7.50

Chutneys

Name & Detail	Price	Images
Mint Sauce Cooling and refreshing accompaniment to your meal.	£0.90
Onion Salad Finely chopped onions in a tangy mix.	£0.90
Mix Pickle A blend of tangy pickles.	£0.90
Chilli Sauce A tangy and aromatic condiment to add flavour to your dishes.	£0.90
Coconut Chutney Creamy condiment made with coconut.	£0.90
Mango Chutney Sweet and tangy condiment made with mango.	£0.90

Rice Dishes

Name & Detail	Price	Images
Plain Rice	£3.00
Pulao Rice Pure basmati rice cooked with spices and saffron.	£3.50
Garlic Rice Rice cooked with fresh garlic and spices.	£4.50
Special Fried Rice Rice cooked with spices, egg and peas.	£4.50
Vegetable Pulao Rice Rice cooked with vegetables.	£4.50
Shahhee Pulao Rice An aromatic pulao with nuts.	£4.50
Mushroom Pulao Rice Rice cooked with mushrooms.	£4.50
Keema Rice Slightly spiced, cooked with spiced lamb mincemeat.	£4.50
Lemon Rice Rice cooked with fresh lemon.	£4.50

Sundry Dishes

Name & Detail	Price	Images
Garlic Naan Freshly baked with garlic.	£3.50
Naan Special leavened bread freshly baked.	£2.50
Peshwari Naan Prepared with oriental nuts and fruits.	£3.50
Stuffed Naan Stuffed with spices, mashed potato and vegetables.	£3.50
Keema Naan Freshly baked with mincemeat.	£3.50
Chilli Naan Freshly baked with chilli.	£3.50
Cheesy Naan Freshly baked with cheese.	£4.50
Garlic Cheesy Naan Freshly baked with garlic and cheese.	£4.50
Paratha Thick multi-layered fried bread.	£4.50
Chapati Traditional Indian flatbread.	£2.00
Plain Papadum Thin, crisp Indian flatbread.	£1.00
Spiced Papadum Thin, crispy Indian flatbread flavoured with spices.	£1.00
Chips Per Portion	£2.50
Tandoori Roti Traditional Indian flatbread, soft and lightly leavened.	£2.50

Picked For You Section

Name & Detail	Price	Images
Meal Deal 1 Starter, main dish and pilau rice or naan bread.	£16.00
Meal Deal 2 2 starters, 2 main dishes, 1 side dish, 1 pilau rice and 1 naan (contains gluten).	£27.00

Craving more delicious choices? Check out the full spices of kashmir menu prices now!

Spicerack (FAQs)

General FAQs

Q1: What types of cuisine does this restaurant offer?
A: This establishment offers Indian, Asian, and vegetarian cuisine options.

Q2: Are there any popular starter items available?
A: Yes, the Onion Bhajee is listed as a popular item among the starters.

Q3: Can I order rice dishes separately from the main meals?
A: Yes, there is a dedicated Rice Dishes section offering items like Plain Rice and Pulao Rice.

Q4: What spice levels are available for the Traditional Dishes?
A: Traditional Dishes are offered across a range of spice levels, including mild, medium, hot, and hot sweet/sour combinations.

Q5: Does the menu feature any Bangladeshi specialities?
A: Yes, the menu includes a section for Bangladeshi Balti dishes.

Q6: What are the main options in the Tandoori Cuisine section?
A: Tandoori Cuisine includes items like Tikka (Chicken or Lamb), Tandoori Mixed Grill, and Tandoori King Prawns.

Q7: Are there vegetarian main course options available?
A: Yes, there is a section dedicated to Vegetable Dishes – Main, including options like Vegetable Curry and Sag Ponir.

Q8: What kind of accompaniments are available for purchase?
A: Accompaniments such as various chutneys, Papadums, and different types of Naan bread are listed for separate ordering.

Q9: Are there any set meal deals offered?
A: Yes, the restaurant offers Meal Deal 1 and Meal Deal 2 options, which combine several courses.

Q10: Is paneer an option in the starters?
A: Yes, Chilli Paneer is listed as an item available in the Starters section.

Pricing FAQs

Q1: How can I determine the price difference between different spice levels in main dishes?
A: The price for meat or chicken in Traditional Dishes is consistently listed at £8.50, regardless of the specified heat level.

Q2: Are different rice options priced consistently?
A: Most individual rice dishes, such as Plain Rice and Pulao Rice, are priced differently, ranging from £3.00 to £4.50.

Q3: Does customizing certain main dishes affect the final cost?
A: Dishes marked with ‘hasCustomizations’ may incur additional costs depending on the specific modification requested by the customer.

Q4: What is the typical price range for items in the Chef’s Recommendations section?
A: Items in the Chef’s Recommendations section are generally priced around £11.00, with one premium item listed at £12.00.

Q5: Is there a cost difference between a side portion and a main portion for vegetable dishes?
A: Yes, for dishes like Cauliflower Bhajee, the side portion is £4.50 while the main portion is £7.50.

Q6: Are tax or VAT costs explicitly itemized on the menu display?
A: The provided menu information displays prices inclusive of any applicable taxes without separate mention of VAT.

Q7: What is the cost difference between the available Meal Deals?
A: Meal Deal 1 costs £16.00, while Meal Deal 2, which includes more items, is priced at £27.00.

Q8: Do condiments and chutneys have a uniform price?
A: Most individual chutneys and condiments are priced at £0.90, although Raita has different pricing depending on the section it is listed in.

Q9: Are any of the popular items listed at the lowest price point?
A: The least expensive item listed is Plain Papadum at £1.00, which is not marked as a primary popular item.

Q10: How is the pricing structured for Tandoori items like a half chicken?
A: A 1/2 Tandoori Chicken is priced at £9.50, which is similar to the base price for most non-speciality Tandoori main courses.

Popular Items at Spicerack

Spicerack is a standout destination for those who enjoy the vibrant and authentic flavors of traditional Indian and Pakistani cuisine. The menu is well-regarded for its wide variety of slow-cooked curries and tandoori-grilled specialties, making it a reliable choice for both local favorites and adventurous diners looking for a flavorful experience.

The Chicken Tikka Masala is widely chosen because it offers a familiar, creamy, and mildly spiced taste that is a staple of the menu
Grilled options like Lamb Chops are often preferred when a smoky, char-grilled, and protein-focused experience is desired
Signature items like the Mixed Grill remain popular among users who want a comprehensive sampling of the restaurant’s best tandoori meats
Traditional rice dishes such as the Chicken Biryani are commonly selected for their aromatic spices and satisfying portions

Budget-Friendly Choices at Spicerack

Dining at Spicerack can be very practical if you focus on the traditional starters and vegetable-based mains. These items offer a full, authentic taste experience at a lower price point, making them excellent choices for a lighter meal or a budget-conscious evening.

Option Type	What to Expect	Smart Choice Example
Value meals	Balanced meals at lower cost	Vegetable Biryani
Light meals	Smaller, traditional portions	Chicken Tikka starter
Saver deals	Simple, classic combinations	Tarka Dal with rice
Everyday picks	Practical and filling	Chicken Bhuna

Choosing a Vegetable Samosa instead of a large meat platter helps control total cost while still enjoying a crisp and flavorful beginning to the meal
Simple bread options like Plain Naan or Tandoori Roti are often the most practical for everyday users to pair with a single saucy main dish
Standard curry portions from the “Old Favorites” section are usually the easiest choice for quick ordering and offer consistent value

What to Order at Spicerack Based on Your Needs

The menu is thoughtfully categorized to help you decide based on your current hunger level and spice tolerance.

For solo meals: A portion of Lamb Biryani provides a balanced, all-in-one meal that is satisfying without needing many extras
For chicken lovers: Options like Butter Chicken or Chicken Jalfrezi are commonly chosen for their distinct rich or spicy profiles
For meat lovers: Hearty options such as the Karahi Gosht or the Full Mixed Grill are preferred for a more filling and robust experience
For budget-conscious users: Selecting Lentil-based dishes or simple vegetable sides helps manage spending effectively
For quick takeaway: Sheek Kebabs or traditional Wraps are easier to carry and eat if you are on the move
If you prefer a spicier or stronger flavor, options like the Chicken Madras or Vindaloo may be more suitable for your palate
If you are looking for a lighter option, the Tandoori Fish or a Fresh Green Salad is often easier to manage

What to Know Before Ordering from Spicerack

Understanding the preparation styles and portion sizes at Spicerack will help ensure your meal is perfectly tailored to your preferences.

Portion sizes for main curries are generous and are often best enjoyed when shared alongside several different rice and bread items
Tandoori main dishes are generally served with a side salad, providing a lighter and fresher alternative to traditional gravy-based meals
Add-ons like Garlic Naan or Peshwari Naan can increase the total cost but are highly recommended for complementing the spicier curries
Some items, such as the Spicerack Special, may be more filling than expected due to a unique blend of multiple meats and signature sauces
Heat levels can often be adjusted upon request, so it is helpful to specify if you prefer a milder or hotter version of a classic dish

Is Spicerack Halal, Vegan, or Vegetarian Friendly?

Spicerack offers an inclusive menu with a significant focus on traditional vegetarian cooking and dietary requirements.

Category	Availability
Halal	The majority of meat and poultry dishes are prepared to halal standards; confirm with staff
Vegetarian	A very large variety of vegetable-based curries, paneer dishes, and starters is available
Vegan	Several vegetable and lentil-based dishes can be served as vegan options upon request

Alternatives to Spicerack

If you are exploring other Indian dining styles or similar flavor profiles in the area, consider these common alternatives.

Dishoom is commonly chosen by users looking for a bustling, Irani-cafe style atmosphere with popular small plates
Saravanaa Bhavan is often preferred for those seeking a specialized, strictly vegetarian South Indian specialty menu
Standard Tandoori is suitable for users who prefer a more traditional, straightforward takeaway experience with a focus on classic grills