Calculate service charge and tip, then divide the final restaurant bill evenly between any number of people.
Restaurant Bill Split & Tip Calculator
Add service charge and tip, then split a restaurant bill evenly between diners.
Results are estimates for general information only. Food portions, recipes and individual needs vary. This tool is not medical advice.
How to split a restaurant bill
Enter the food and drink subtotal, number of diners, listed service charge and any additional tip. The calculator shows the final total, extras and equal amount per person.
Service charge and additional tip
Check the receipt before adding a tip because some restaurants already include a service charge. This calculator applies the additional tip after service charge.
Frequently asked questions
Can I use zero tip?
Yes. Enter zero for any charge that does not apply.
Does it handle different orders?
This version splits the final total equally rather than assigning individual dishes.
Does it round the total?
Amounts are displayed to the nearest penny, so real payment rounding can differ slightly.