Pain au Chocolat
Golden pastry filled with a decadent dark chocolate. Everyone is aware that dessert is the only item that can top breakfast. But how about combining the two? Entire magic. Most people agree—and we tend to agree—that chocolate desserts are better than the others. In a similar vein, Greggs pastries are amazing, so combine the two and you’ll have a winner. Our incredibly rich and velvety Pain au Chocolat is perfect for enjoying as a bedtime treat or as a snack while on the road. But keep an eye out for crumbs.
Each Pain au Chocolat (79g) contains:
| Nutrient | Per 100g | % RI* |
|---|---|---|
| Energy | 1298kJ / 309kcal | 15% |
| Fat | 16g | 22% |
| of which Saturates | 9.8g | 49% |
| Sugar | 8.5g | 9% |
| Salt | 0.44g | 7% |
*RI = Reference Intake
of an adult’s reference intake
Typical values (as sold) per 100g: 1642 kJ/391 kcal
Nutritional Information
| Nutrient | Per 100g | Per Portion (79g) |
|---|---|---|
| Energy | 1642kJ / 391kcal | 1298kJ / 309kcal |
| Fat | 20g | 16g |
| of which Saturates | 12g | 9.8g |
| Carbohydrate | 44g | 34g |
| of which Sugars | 11g | 8.5g |
| Protein | 8.4g | 6.6g |
| Salt | 0.56g | 0.44g |
Allergens*: Eggs, Milk, Wheat